| dbo:country
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| dbo:description
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- Makanan Khas di Jerman (in)
- German roast meat entree (en)
- eingelegter Braten vom Pferd oder Rind (de)
- entrada de carne asada alemana (es)
- germana plado (eo)
- ragoût russe mijoté au four (fr)
- sauerbraten (hi)
- stufato tedesco (it)
- немецкое жаркое (ru)
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| dbo:ingredient
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| dbo:ingredientName
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- Meat (usually beef, veal, venison or horse), marinated in wine and/or vinegar, vegetables, and spices.
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| dbo:thumbnail
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| dbo:type
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| dbo:wikiPageWikiLink
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| dbp:caption
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- Sauerbraten with Kartoffelklöße (en)
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| dbp:country
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| dbp:course
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| dbp:mainIngredient
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- Meat , marinated in wine and/or vinegar, vegetables, and spices. (en)
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| dbp:name
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| dbp:nameItalics
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| dbp:nameLang
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| dbp:region
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- Throughout Germany and German-speaking regions. (en)
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| dbp:type
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| dbp:wikiPageUsesTemplate
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| dc:type
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| dct:subject
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| gold:hypernym
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| rdf:type
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| rdfs:label
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- Sauerbraten (en)
- Sauerbraten (ca)
- Ζαουερμπράτεν (el)
- Sauerbraten (de)
- Rheinischer Sauerbraten (es)
- Sauerbraten (fr)
- Sauerbraten (in)
- Sauerbraten (it)
- 자우어브라텐 (ko)
- ザウアーブラーテン (ja)
- Zuurgebraad (nl)
- Зауэрбратен (ru)
- Зауербратен (uk)
- 酸味燉牛肉 (zh)
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| foaf:depiction
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| foaf:isPrimaryTopicOf
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| foaf:name
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| is dbo:wikiPageWikiLink
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| is foaf:primaryTopic
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