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- بيمُنتَة أو بيمونتي هو مجموعة من النبيذ الإيطالي المصنوع في منطقة بيمنتة في الزاوية الشمالية الغربية لإيطاليا . تشمل أشهر أنواع النبيذ من المنطقة بارولو وبارابارسكو . وهي مصنوعة من عنب نيبيولو . (ar)
- Piemonte ist eine Sammelbezeichnung für alle Qualitätsweine mit einer „kontrollierten Herkunftsbezeichnung“ (Denominazione di origine controllata – DOC), die im italienischen Weinanbaugebiet „Piemonte Il Monferrato“ hergestellt werden und nicht einer der anderen definierten Denomination des Monferrato (Cortese di Gavi, Barbera del Monferrato Superiore, Colli Tortonesi, Cortese dell’Alto Monferrato, Dolcetto d’Acqui, Gabiano, Grignolino del Monferrato Casalese, Monferrato, Rubino di Cantavenna, Strevi, Barbera del Monferrato) angehören. (de)
- Piemonte wine is the range of Italian wines made in the region of Piedmont in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the tannins are polished and integrated more and more into the wine. As the wine matures the colour becomes more brownish and rust-red. Other popular grapes used for red wine production are Barbera and Dolcetto. Wine made with the Barbera grape is often fruity, with high acidity. It can be delicate with less tannin than wine made from the Nebbiolo grape. Dolcetto on the other side, is not, as the name indicates, sweet. Dolcetto means "little sweet one". (dolce is Italian for sweet). The grape gives fresh and dry red wines with some tannin. The wines made with the Dolcetto grape are typically consumed relatively young. The sparkling wine Asti spumante is made from the Moscato grape. The majority of the area's winemaking take places in the provinces of Cuneo, Asti and Alessandria. The Brachetto is another variety used for making sweet and sparkling red wines. While Turin is the capital of the Piedmont, Alba and Asti are at the heart of the region's wine industry. The winemaking industry of the Piedmont played a significant role in the early stages of the Risorgimento with some of the era's most prominent figures – such as Camillo Benso, conte di Cavour and Giuseppe Garibaldi – owning vineyards in Piedmont region and making significant contributions to the development of Piedmontese wines. The excessively high tariffs imposed by the Austrian Empire on the export of Piedmontese wines to Austrian controlled areas of northern Italy was one of the underlying sparks to the revolutions of 1848–1849. (en)
- Piemonte è una DOC riservata a numerosi vini la cui produzione è consentita nella Regione Piemonte. (it)
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- بيمُنتَة أو بيمونتي هو مجموعة من النبيذ الإيطالي المصنوع في منطقة بيمنتة في الزاوية الشمالية الغربية لإيطاليا . تشمل أشهر أنواع النبيذ من المنطقة بارولو وبارابارسكو . وهي مصنوعة من عنب نيبيولو . (ar)
- Piemonte ist eine Sammelbezeichnung für alle Qualitätsweine mit einer „kontrollierten Herkunftsbezeichnung“ (Denominazione di origine controllata – DOC), die im italienischen Weinanbaugebiet „Piemonte Il Monferrato“ hergestellt werden und nicht einer der anderen definierten Denomination des Monferrato (Cortese di Gavi, Barbera del Monferrato Superiore, Colli Tortonesi, Cortese dell’Alto Monferrato, Dolcetto d’Acqui, Gabiano, Grignolino del Monferrato Casalese, Monferrato, Rubino di Cantavenna, Strevi, Barbera del Monferrato) angehören. (de)
- Piemonte è una DOC riservata a numerosi vini la cui produzione è consentita nella Regione Piemonte. (it)
- Piemonte wine is the range of Italian wines made in the region of Piedmont in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the tannins are polished and integrated more and more into the wine. As the wine matures the colour becomes more brownish and rust-red. (en)
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