About: Saba banana

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Saba banana (pron. sah-BAH or sahb-AH), is a triploid hybrid (ABB) banana cultivar originating from the Philippines. It is primarily a cooking banana, though it can also be eaten raw. It is one of the most important banana varieties in Philippine cuisine. It is also sometimes known as the "cardaba banana", though the latter name is more correctly applied to the cardava, a very similar cultivar also classified within the saba subgroup.

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  • Pisang kepok adalah salah satu kultivar pisang dari kelompok kultivar . Pisang ini termasuk kelompok pisang olah (plantain) karena tinggi kandungan patinya. Pisang kepok dikenal pula di daerah-daerah lain sebagai berikut. * Filipina: Saba, Sab-a, Cardaba * Bali: Biu saba * Malaysia: Pisang Nipah atau Pisang Abu * Ilocano: Dippig * Thai: Kluai Hin * Hawaii: Opu-’ulu, Dippig (dari Ilocano) (in)
  • Saba banana (pron. sah-BAH or sahb-AH), is a triploid hybrid (ABB) banana cultivar originating from the Philippines. It is primarily a cooking banana, though it can also be eaten raw. It is one of the most important banana varieties in Philippine cuisine. It is also sometimes known as the "cardaba banana", though the latter name is more correctly applied to the cardava, a very similar cultivar also classified within the saba subgroup. (en)
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  • Saba bananas and inflorescence (en)
  • The angular squarish fruits of the saba banana (en)
dbp:cultivar
  • 'Saba' (en)
dbp:group
dbp:hybrid
  • Musa acuminata × Musa balbisiana (en)
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  • Saba Bananas.jpg (en)
  • Saba banana 3.jpg (en)
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  • Sabá banana plants typically grow to very large sizes (en)
dbp:name
  • Musa 'Sabá' (en)
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  • 120 (xsd:integer)
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  • Pisang kepok adalah salah satu kultivar pisang dari kelompok kultivar . Pisang ini termasuk kelompok pisang olah (plantain) karena tinggi kandungan patinya. Pisang kepok dikenal pula di daerah-daerah lain sebagai berikut. * Filipina: Saba, Sab-a, Cardaba * Bali: Biu saba * Malaysia: Pisang Nipah atau Pisang Abu * Ilocano: Dippig * Thai: Kluai Hin * Hawaii: Opu-’ulu, Dippig (dari Ilocano) (in)
  • Saba banana (pron. sah-BAH or sahb-AH), is a triploid hybrid (ABB) banana cultivar originating from the Philippines. It is primarily a cooking banana, though it can also be eaten raw. It is one of the most important banana varieties in Philippine cuisine. It is also sometimes known as the "cardaba banana", though the latter name is more correctly applied to the cardava, a very similar cultivar also classified within the saba subgroup. (en)
rdfs:label
  • Pisang kepok (in)
  • Saba banana (en)
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foaf:name
  • Musa 'Sabá' (en)
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