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Chinese desserts are sweet foods and dishes that are served with tea, along with meals or at the end of meals in Chinese cuisine. The desserts encompass a wide variety of ingredients commonly used in East Asian cuisines such as powdered or whole glutinous rice, sweet bean pastes, and agar. Due to the many Chinese cultures and the long history of China, there are a great variety of desserts of many forms.

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  • Chinese desserts are sweet foods and dishes that are served with tea, along with meals or at the end of meals in Chinese cuisine. The desserts encompass a wide variety of ingredients commonly used in East Asian cuisines such as powdered or whole glutinous rice, sweet bean pastes, and agar. Due to the many Chinese cultures and the long history of China, there are a great variety of desserts of many forms. (en)
  • 本項では、中国における菓子 (中式甜點) について解説する。 これらの菓子はお茶請けとして楽しんだり、料理の途中や最後に食べることもある。 これらの菓子には、米粉やもち米、餡子、寒天など、他の東アジアと同様の料理法が使われている。 長い歴史に加え、中国においては多数の文化が花開いたため、 デザートの幅も広い。 (ja)
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  • Chinese desserts are sweet foods and dishes that are served with tea, along with meals or at the end of meals in Chinese cuisine. The desserts encompass a wide variety of ingredients commonly used in East Asian cuisines such as powdered or whole glutinous rice, sweet bean pastes, and agar. Due to the many Chinese cultures and the long history of China, there are a great variety of desserts of many forms. (en)
  • 本項では、中国における菓子 (中式甜點) について解説する。 これらの菓子はお茶請けとして楽しんだり、料理の途中や最後に食べることもある。 これらの菓子には、米粉やもち米、餡子、寒天など、他の東アジアと同様の料理法が使われている。 長い歴史に加え、中国においては多数の文化が花開いたため、 デザートの幅も広い。 (ja)
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  • List of Chinese desserts (en)
  • 中国における菓子の一覧 (ja)
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