Chicken dish from Nashville, Tennessee, US; bone-in chicken pieces, marinated in a water-based blend of seasoning, floured, fried, sauced using a paste with cayenne pepper, served on slices of white bread with pickle chips
plado de spica fritita kokaĵo, deveninta el Nashville, Tenesio, Usono (eo)
spécialité à base de poulet frit originaire de Nashville, aux États-Unis (fr)
chicken dish from Nashville, Tennessee, US; bone-in chicken pieces, marinated in a water-based blend of seasoning, floured, fried, sauced using a paste with cayenne pepper, served on slices of white bread with pickle chips (en)