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Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue.

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  • Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue. (en)
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  • 1953-09-17 (xsd:date)
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  • Lydia Tamasin Day-Lewis (en)
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  • 1953-01-01 (xsd:gYear)
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  • 206636
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  • 1953-09-17 (xsd:date)
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  • Lydia Tamasin Day-Lewis (en)
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  • Hammersmith, London, England (en)
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  • Tamasin Day-Lewis (en)
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  • Television chef, food critic (en)
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  • Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue. (en)
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  • Tamasin Day-Lewis (en)
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  • Tamasin Day-Lewis (en)
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