About: Nasi tutug oncom

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Nasi tutug oncom or sometimes simply called tutug oncom, is an Indonesian style rice dish, made of rice mixed with oncom fermented beans, originally from Tasikmalaya, West Java. It is usually wrapped in banana leaves and served with various side dishes. Nasi tutug oncom is a Sundanese dish, quite popular in most of cities in West Java, especially Bandung and Tasikmalaya, and also in Greater Jakarta area.

Attributes	Values
rdf:type	Thing Lists of foods Food
rdfs:label	Tutug oncom (in) Nasi tutug oncom (en)
rdfs:comment	Nasi tutug oncom or sometimes simply called tutug oncom, is an Indonesian style rice dish, made of rice mixed with oncom fermented beans, originally from Tasikmalaya, West Java. It is usually wrapped in banana leaves and served with various side dishes. Nasi tutug oncom is a Sundanese dish, quite popular in most of cities in West Java, especially Bandung and Tasikmalaya, and also in Greater Jakarta area. (en) Nasi Tutug Oncom (berasal dari Sunda: ᮞᮍᮥ ᮒᮥᮒᮥᮌ᮪ ᮇᮔ᮪ᮎᮧᮙ᮪, translit. sangu tutug oncom, har. 'nasi tutug oncom'; abreviasi: sangu T.O. terj. nasi T.O.) adalah makanan khas Tasikmalaya yang terbuat dari nasi yang diaduk dengan oncom goreng atau bakar. Penyajian makanan ini umumnya dalam keadaan hangat. (in)
foaf:name	Nasi tutug oncom (en)
name	Nasi tutug oncom (en)
foaf:depiction
dc:type	Main course
dcterms:subject	Indonesian rice dishes Sundanese cuisine
Wikipage page ID	63587892 (xsd:integer)
Wikipage revision ID	1105307518 (xsd:integer)
Link from a Wikipage to another Wikipage	Oncom Kencur Indonesian rice dishes Cucumber Indonesian cuisine Salted fish Nasi bogana Nasi campur Nasi kebuli Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi pecel Nasi timbel Nasi uduk Nasi ulam Sundanese cuisine Garuda Indonesia Fried egg Prawn cracker Bandung West Java Galangal Garlic Lalab Languages of Indonesia Pacific Ocean theater of World War II Lemon basil Rice Jabodetabek Sundanese cuisine Banana leaves Tasikmalaya Capsicum Sundanese language Sundanese people Tempeh Tomato Ayam bakar Ayam goreng Bumbu (seasoning) Gudeg Indonesia Nasi Kapau Nasi Padang Nasi goreng Lontong Sambal Satay Shallot Steamed rice Tahu goreng List of Indonesian cuisine Indonesian war of independence Cuisine of Indonesia Priangan
sameAs	Nasi tutug oncom Nasi tutug oncom Nasi tutug oncom Nasi tutug oncom Nasi tutug oncom
dbp:wikiPageUsesTemplate	dbt:Infobox_food dbt:Portal dbt:Reflist dbt:Short_description dbt:Indonesian_cuisine dbt:Rice_dishes
thumbnail	wiki-commons:Special:FilePath/Makanan_Khas_Sunda.jpg?width=300
alternate name	Tutug oncom (en)
caption	Nasi tutug oncom, served with ayam bakar, tahu and tempe goreng also lalab vegetables (en)
country	Indonesia
course	Main course (en)
image size	250 (xsd:integer)
main ingredient	Fragrant rice mixed with roasted oncom served with side dishes (en)
region	Tasikmalaya, West Java (en)
served	Hot or room temperature (en)
has abstract	Nasi tutug oncom or sometimes simply called tutug oncom, is an Indonesian style rice dish, made of rice mixed with oncom fermented beans, originally from Tasikmalaya, West Java. It is usually wrapped in banana leaves and served with various side dishes. Nasi tutug oncom is a Sundanese dish, quite popular in most of cities in West Java, especially Bandung and Tasikmalaya, and also in Greater Jakarta area. (en) Nasi Tutug Oncom (berasal dari Sunda: ᮞᮍᮥ ᮒᮥᮒᮥᮌ᮪ ᮇᮔ᮪ᮎᮧᮙ᮪, translit. sangu tutug oncom, har. 'nasi tutug oncom'; abreviasi: sangu T.O. terj. nasi T.O.) adalah makanan khas Tasikmalaya yang terbuat dari nasi yang diaduk dengan oncom goreng atau bakar. Penyajian makanan ini umumnya dalam keadaan hangat. (in)
prov:wasDerivedFrom	wikipedia-en:Nasi_tutug_oncom?oldid=1105307518&ns=0
page length (characters) of wiki page	6550 (xsd:nonNegativeInteger)
alias	Tutug oncom (en)
ingredient name (literal)	Fragrant rice mixed with roastedoncomserved with side dishes

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