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About: American Chinese cuisine     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatFoods, within Data Space : dbpedia.org associated with source document(s)

Type: yago:Food100021265yago:Matter100020827yago:PhysicalEntity100001930countryyago:Substance100020090yago:WikicatFoods New Facet based on Instances of this Class

American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China.