About: Nobu Matsuhisa

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Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso. He has restaurants bearing his name in several countries. He has also played small parts in three major films.

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  • Nobuyuki „Nobu“ Matsuhisa (松久 信幸 Matsuhisa Nobuyuki) (* 10. März 1949 in Saitama) ist ein japanischer Koch, Autor, Hotelier und Inhaber der mehrfach mit einem Michelin-Stern ausgezeichneten Restaurantkette Nobu. Matsuhisa ist bekannt für seine Fusionsküche, in welcher er traditionelle japanische Gerichte mit peruanischen Zutaten kombiniert. (de)
  • Nobuyuki "Nobu" Matsuhisa (松久 信幸, Matsuhisa Nobuyuki, né le 10 mars 1949) est un grand chef cuisinier et restaurateur connu pour sa cuisine fusion mêlant les plats de la cuisine traditionnelle japonaise et les ingrédients de l'Amérique du Sud. Son plat le plus convoité est la morue marinée dans une sauce "yuzu den miso" et rôtie au four. (fr)
  • Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso. He has restaurants bearing his name in several countries. He has also played small parts in three major films. (en)
  • 松久信幸（まつひさ のぶゆき、1949年3月10日 - ）は、日本のシェフ、レストラン、ホテル経営者。通名は「ノブ・マツヒサ」。 (ja)
  • Nobu Matsuhisa (Saitama, 10 marzo 1949) è un imprenditore e attore giapponese. (it)
  • 松久信幸（英語：Nobuyuki Matsuhisa，暱稱Nobu，1949年3月10日－），生於日本琦玉縣，廚師與餐廳經營者。他將南美洲料理風格帶入日本壽司之中，並將日本和食料理推廣到美國地區。 (zh)
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  • Nobuyuki „Nobu“ Matsuhisa (松久 信幸 Matsuhisa Nobuyuki) (* 10. März 1949 in Saitama) ist ein japanischer Koch, Autor, Hotelier und Inhaber der mehrfach mit einem Michelin-Stern ausgezeichneten Restaurantkette Nobu. Matsuhisa ist bekannt für seine Fusionsküche, in welcher er traditionelle japanische Gerichte mit peruanischen Zutaten kombiniert. (de)
  • Nobuyuki "Nobu" Matsuhisa (松久 信幸, Matsuhisa Nobuyuki, né le 10 mars 1949) est un grand chef cuisinier et restaurateur connu pour sa cuisine fusion mêlant les plats de la cuisine traditionnelle japonaise et les ingrédients de l'Amérique du Sud. Son plat le plus convoité est la morue marinée dans une sauce "yuzu den miso" et rôtie au four. (fr)
  • Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso. He has restaurants bearing his name in several countries. He has also played small parts in three major films. (en)
  • 松久信幸（まつひさ のぶゆき、1949年3月10日 - ）は、日本のシェフ、レストラン、ホテル経営者。通名は「ノブ・マツヒサ」。 (ja)
  • Nobu Matsuhisa (Saitama, 10 marzo 1949) è un imprenditore e attore giapponese. (it)
  • 松久信幸（英語：Nobuyuki Matsuhisa，暱稱Nobu，1949年3月10日－），生於日本琦玉縣，廚師與餐廳經營者。他將南美洲料理風格帶入日本壽司之中，並將日本和食料理推廣到美國地區。 (zh)
rdfs:label
  • Nobu Matsuhisa (de)
  • Nobu Matsuhisa (fr)
  • Nobu Matsuhisa (it)
  • 松久信幸 (ja)
  • Nobu Matsuhisa (en)
  • 松久信幸 (zh)
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