An Entity of Type: Stew, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Brunswick stew is a tomato-based stew generally involving local beans, vegetables, and originally small game meat such as squirrel or rabbit, though today often chicken. The exact origin of the stew is disputed. The states of Virginia, North Carolina, and Georgia all claim its birth, with Brunswick County in Virginia and the city of Brunswick in Georgia both claiming it was developed there. It may have originated earlier in some form in the city of Braunschweig (English: Brunswick) in the Duchy of Brunswick-Lüneburg in today's northern Germany.

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  • Brunswick stew is a tomato-based stew generally involving local beans, vegetables, and originally small game meat such as squirrel or rabbit, though today often chicken. The exact origin of the stew is disputed. The states of Virginia, North Carolina, and Georgia all claim its birth, with Brunswick County in Virginia and the city of Brunswick in Georgia both claiming it was developed there. It may have originated earlier in some form in the city of Braunschweig (English: Brunswick) in the Duchy of Brunswick-Lüneburg in today's northern Germany. (en)
  • El estofado Brunswick es un plato tradicional del sur de los Estados Unidos. Su origen es incierto, y hay dos lugares que reclaman su paternidad. En algunas partes del sur (especialmente Georgia) se conoce también como hash. (es)
  • Brunswick Stew ist ein traditioneller Eintopf der Südstaaten der USA. Der Ursprung des Gerichtes ist nicht genau bekannt, und so existieren zwei konkurrierende Ansprüche auf die Urheberschaft. (de)
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  • Tomatoes, lima beans, corn, okra, other vegetables, meat
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  • 1641368 (xsd:integer)
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  • 7476 (xsd:nonNegativeInteger)
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  • 1124176870 (xsd:integer)
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  • Federal Writers' Project (en)
dbp:caption
  • Brunswick stew made with chicken (en)
dbp:country
  • Southern United States (en)
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  • 250 (xsd:integer)
dbp:mainIngredient
  • Tomatoes, lima beans, corn, okra, other vegetables, meat (en)
dbp:name
  • Brunswick stew (en)
dbp:source
  • Virginia: A Guide to the Old Dominion (en)
dbp:text
  • 21600.0
dbp:title
  • "Part III: Tours" (en)
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  • Brunswick stew is a tomato-based stew generally involving local beans, vegetables, and originally small game meat such as squirrel or rabbit, though today often chicken. The exact origin of the stew is disputed. The states of Virginia, North Carolina, and Georgia all claim its birth, with Brunswick County in Virginia and the city of Brunswick in Georgia both claiming it was developed there. It may have originated earlier in some form in the city of Braunschweig (English: Brunswick) in the Duchy of Brunswick-Lüneburg in today's northern Germany. (en)
  • El estofado Brunswick es un plato tradicional del sur de los Estados Unidos. Su origen es incierto, y hay dos lugares que reclaman su paternidad. En algunas partes del sur (especialmente Georgia) se conoce también como hash. (es)
  • Brunswick Stew ist ein traditioneller Eintopf der Südstaaten der USA. Der Ursprung des Gerichtes ist nicht genau bekannt, und so existieren zwei konkurrierende Ansprüche auf die Urheberschaft. (de)
rdfs:label
  • Brunswick stew (en)
  • Brunswick Stew (de)
  • Estofado Brunswick (es)
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  • Brunswick stew (en)
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