dbo:abstract
|
- Bokkeum-bap (볶음밥) or fried rice is a Korean dish made by stir-frying bap (cooked rice) with other ingredients in oil. The name of the most prominent ingredient other than cooked rice often appears at the very front of the name of the dish, as in kimchi-bokkeum-bap (kimchi fried rice). (en)
|
dbo:alias
| |
dbo:country
| |
dbo:cuisine
| |
dbo:hasVariant
| |
dbo:ingredient
| |
dbo:ingredientName
| |
dbo:related
| |
dbo:servingSize
| |
dbo:thumbnail
| |
dbo:type
| |
dbo:wikiPageID
| |
dbo:wikiPageLength
|
- 5342 (xsd:nonNegativeInteger)
|
dbo:wikiPageRevisionID
| |
dbo:wikiPageWikiLink
| |
dbp:alternateName
| |
dbp:country
| |
dbp:hangul
| |
dbp:labels
| |
dbp:mainIngredient
| |
dbp:mr
| |
dbp:name
| |
dbp:nationalCuisine
| |
dbp:rr
| |
dbp:servingSize
| |
dbp:similarDish
|
- Chāhan, chǎofàn, khao phat, nasi goreng (en)
|
dbp:title
| |
dbp:type
| |
dbp:variations
| |
dbp:wikiPageUsesTemplate
| |
dcterms:subject
| |
rdf:type
| |
rdfs:comment
|
- Bokkeum-bap (볶음밥) or fried rice is a Korean dish made by stir-frying bap (cooked rice) with other ingredients in oil. The name of the most prominent ingredient other than cooked rice often appears at the very front of the name of the dish, as in kimchi-bokkeum-bap (kimchi fried rice). (en)
|
rdfs:label
|
- Bokkeum-bap (en)
- 볶음밥 (한국 음식) (ko)
|
owl:sameAs
| |
prov:wasDerivedFrom
| |
foaf:depiction
| |
foaf:isPrimaryTopicOf
| |
foaf:name
| |
is dbo:hasVariant
of | |
is dbo:type
of | |
is dbo:wikiPageRedirects
of | |
is dbo:wikiPageWikiLink
of | |
is foaf:primaryTopic
of | |