| dbo:alias
| |
| dbo:description
|
- variasi makanan khas Tiongkok (in)
- Chinese pastry usually eaten during significant occasions (en)
- jajan pasar (jv)
- 東亞的糯米製食品 (zh)
|
| dbo:ingredient
| |
| dbo:ingredientName
| |
| dbo:thumbnail
| |
| dbo:type
| |
| dbo:wikiPageWikiLink
| |
| dbp:alt
|
- RedTortoiseCakeMould1 (en)
- RedTortoiseCakeMould2 (en)
|
| dbp:alternateName
| |
| dbp:caption
|
- Mold with floral design (en)
- Mold with tortoise shell design (en)
- Red Tortoise Cake (en)
|
| dbp:country
| |
| dbp:course
| |
| dbp:direction
| |
| dbp:footer
|
- Wooden red tortoise cake molds (en)
|
| dbp:image
|
- RedTortoiseCakeMould2.JPG (en)
- WoodenRedTortoiseMouldTortoiseShell.JPG (en)
|
| dbp:imageSize
| |
| dbp:mainIngredient
|
- Glutinous rice flour (en)
|
| dbp:name
|
- Ângkukóe, Ang Ku Kueh or Kue Ku (en)
|
| dbp:poj
| |
| dbp:region
|
- China and Southeast Asia (en)
|
| dbp:tl
| |
| dbp:type
| |
| dbp:width
| |
| dbp:wikiPageUsesTemplate
| |
| dc:type
| |
| dct:subject
| |
| rdf:type
| |
| rdfs:label
|
- Ang ku kueh (en)
- Kue ku (in)
- 앙꾸꾸에 (ko)
- 紅龜粿 (zh)
|
| owl:sameAs
| |
| prov:wasDerivedFrom
| |
| foaf:depiction
| |
| foaf:isPrimaryTopicOf
| |
| foaf:name
|
- Ângkukóe, Ang Ku Kueh or Kue Ku (en)
|
| is dbo:wikiPageRedirects
of | |
| is dbo:wikiPageWikiLink
of | |
| is foaf:primaryTopic
of | |
