About: Es campur

An Entity of Type: Dessert, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org:8891

Es campur (Indonesian for "mixed ice") is an Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, etc. served in shaved ice, syrup and condensed milk. In Indonesia, es campur is sold from humble traveling trolley to restaurants. For Indonesian Muslims, es campur and kolak are popular treats during Ramadan for iftar, often sold prior to breaking the fast. It is quite similar to es teler and es doger although with different content.

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dbo:abstract
  • Es campur (Indonesian for "mixed ice") is an Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, etc. served in shaved ice, syrup and condensed milk. In Indonesia, es campur is sold from humble traveling trolley to restaurants. For Indonesian Muslims, es campur and kolak are popular treats during Ramadan for iftar, often sold prior to breaking the fast. It is quite similar to es teler and es doger although with different content. The ingredients might vary, since the term campur means "mix". It may consist of coconut, sea weed, milk, syrup, jackfruit, and many others. (en)
  • Es campur adalah salah satu minuman khas Indonesia yang cara membuatnya dengan mencampurkan berbagai jenis bahan dalam sirop manis. Bahan yang dijadikan bahan biasanya berasa manis atau masam. Es campur dapat dijumpai di berbagai daerah di Indonesia dengan rasa dan bahan yang berbeda. Oleh karena itu daerah asal dari es campur sulit ditentukan. (in)
dbo:ingredient
dbo:ingredientName
  • Shavedice, coconut, variousfruits,grass jelly,syrup,condensed milk
dbo:region
dbo:servingTemperature
  • Cold
dbo:thumbnail
dbo:type
dbo:wikiPageExternalLink
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  • 35992139 (xsd:integer)
dbo:wikiPageLength
  • 2727 (xsd:nonNegativeInteger)
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  • 1103189553 (xsd:integer)
dbo:wikiPageWikiLink
dbp:country
  • Indonesia (en)
dbp:course
dbp:imageSize
  • 250 (xsd:integer)
dbp:mainIngredient
  • Shaved ice, coconut, various fruits, grass jelly, syrup, condensed milk (en)
dbp:name
  • Es Campur (en)
dbp:region
  • Nationwide in Indonesia, also popular in Southeast Asia (en)
dbp:served
  • Cold (en)
dbp:wikiPageUsesTemplate
dc:type
  • Dessert
dcterms:subject
rdf:type
rdfs:comment
  • Es campur adalah salah satu minuman khas Indonesia yang cara membuatnya dengan mencampurkan berbagai jenis bahan dalam sirop manis. Bahan yang dijadikan bahan biasanya berasa manis atau masam. Es campur dapat dijumpai di berbagai daerah di Indonesia dengan rasa dan bahan yang berbeda. Oleh karena itu daerah asal dari es campur sulit ditentukan. (in)
  • Es campur (Indonesian for "mixed ice") is an Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, etc. served in shaved ice, syrup and condensed milk. In Indonesia, es campur is sold from humble traveling trolley to restaurants. For Indonesian Muslims, es campur and kolak are popular treats during Ramadan for iftar, often sold prior to breaking the fast. It is quite similar to es teler and es doger although with different content. (en)
rdfs:label
  • Es campur (en)
  • Es campur (in)
owl:sameAs
prov:wasDerivedFrom
foaf:depiction
foaf:isPrimaryTopicOf
foaf:name
  • Es Campur (en)
is dbo:wikiPageWikiLink of
is foaf:primaryTopic of
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