| dbo:abstract
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- Labu musim dingin adalah sebuah buah tahunan yang mewakili beberapa spesies labu dalam genus Cucurbita. Buah tersebut berbeda dengan yang dipanen dan disantap pada tahap buah dewasa saat benuh-benuh sepenuhnya dewasa dan ulitnya mengeras. Pada tahap ini, kebanyakan varietas buah tersebut dapat disimpan untuk dipakai pada musim dingin. Labu musim dingin umumnya dimasak sebelum disantap, dan kulitnya biasanya tak disantap seperti halnya labu musim panas. (in)
- Winter squash is an annual fruit representing several squash species within the genus Cucurbita. Late-growing, less symmetrical, odd-shaped, rough or warty varieties, small to medium in size, but with long-keeping qualities and hard rinds, are usually called winter squash. They differ from summer squash in that they are harvested and eaten in the mature stage when their seeds within have matured fully and their skin has hardened into a tough rind. At this stage, most varieties of this vegetable can be stored for use during the winter. Winter squash is generally cooked before being eaten, and the skin or rind is not usually eaten as it is with summer squash. Cultivars of winter squash that are round and orange are called pumpkins. In New Zealand and Australian English, the term "pumpkin" generally refers to the broader category called "winter squash". Although winter squashes are grown in many regions, they are relatively economically unimportant, with few exceptions. They are grown extensively in tropical America, Japan, Northern Italy, and certain areas of the United States. The calabazas of the West Indies and the forms grown by the people of Mexico and Central America are not uniform, pure varieties but extremely variable in size, shape, and color. Since these species are normally cross-pollinated, it is now difficult to keep a variety pure. (en)
- 겨울 호박은 호박속에 속하는 여러 호박 가운데 늙어서 겉이 굳고 씨가 잘 여물었을 때 수확하는 것들을 일컫는다. 껍질이 딱딱하여 껍질채 먹지 않는다. 맷돌호박은 겨울호박이다. (ko)
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| rdfs:comment
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- Labu musim dingin adalah sebuah buah tahunan yang mewakili beberapa spesies labu dalam genus Cucurbita. Buah tersebut berbeda dengan yang dipanen dan disantap pada tahap buah dewasa saat benuh-benuh sepenuhnya dewasa dan ulitnya mengeras. Pada tahap ini, kebanyakan varietas buah tersebut dapat disimpan untuk dipakai pada musim dingin. Labu musim dingin umumnya dimasak sebelum disantap, dan kulitnya biasanya tak disantap seperti halnya labu musim panas. (in)
- 겨울 호박은 호박속에 속하는 여러 호박 가운데 늙어서 겉이 굳고 씨가 잘 여물었을 때 수확하는 것들을 일컫는다. 껍질이 딱딱하여 껍질채 먹지 않는다. 맷돌호박은 겨울호박이다. (ko)
- Winter squash is an annual fruit representing several squash species within the genus Cucurbita. Late-growing, less symmetrical, odd-shaped, rough or warty varieties, small to medium in size, but with long-keeping qualities and hard rinds, are usually called winter squash. They differ from summer squash in that they are harvested and eaten in the mature stage when their seeds within have matured fully and their skin has hardened into a tough rind. At this stage, most varieties of this vegetable can be stored for use during the winter. Winter squash is generally cooked before being eaten, and the skin or rind is not usually eaten as it is with summer squash. (en)
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