About: Figgy pudding

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Figgy Pudding (occasionally Piggy-Pudding) is a vague term used for a class of traditional Christmas dishes usually forming sweet and savory cakes, containing a sour-sweet creamy layer of honey, fruits and nuts. In later times, rum or other distilled alcohol became often added to enrich the fruitiness of the flavor.

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dbo:abstract
  • Figgy Pudding (occasionally Piggy-Pudding) is a vague term used for a class of traditional Christmas dishes usually forming sweet and savory cakes, containing a sour-sweet creamy layer of honey, fruits and nuts. In later times, rum or other distilled alcohol became often added to enrich the fruitiness of the flavor. (en)
  • 無花果布丁(英語:Figgy Pudding)是一種與顏色更加蒼白且添加了無花果的聖誕布丁類似的布丁。可以被烘烤、在烤箱中蒸烤、水煮或油炸。 無花果布丁的歷史可以追溯到十六世紀的英國。其可能的祖先包括鹹味布丁(savory pudding),諸如crustades、fygeye或figge(一種用麵包增厚的無花果泥濃湯)、水煮奶油(一種攪拌過的卡士達)以及sippets。無論如何,它的製作方法和成分在老舊的食譜中各有不同。在今天,「無花果布丁(figgy pudding)」這個術語主要透過聖誕頌歌《我們祝你聖誕快樂》中的副歌歌詞「現在給我們帶些無花果布丁來(Now bring us some figgy pudding)」為世人所知。 (zh)
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  • United Kingdom (en)
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  • twofifteenthcent00aust (en)
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  • Figgy Pudding (en)
  • Two Fifteenth-Century Cookery-Books (en)
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  • Pudding (en)
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  • Figgy Pudding (occasionally Piggy-Pudding) is a vague term used for a class of traditional Christmas dishes usually forming sweet and savory cakes, containing a sour-sweet creamy layer of honey, fruits and nuts. In later times, rum or other distilled alcohol became often added to enrich the fruitiness of the flavor. (en)
  • 無花果布丁(英語:Figgy Pudding)是一種與顏色更加蒼白且添加了無花果的聖誕布丁類似的布丁。可以被烘烤、在烤箱中蒸烤、水煮或油炸。 無花果布丁的歷史可以追溯到十六世紀的英國。其可能的祖先包括鹹味布丁(savory pudding),諸如crustades、fygeye或figge(一種用麵包增厚的無花果泥濃湯)、水煮奶油(一種攪拌過的卡士達)以及sippets。無論如何,它的製作方法和成分在老舊的食譜中各有不同。在今天,「無花果布丁(figgy pudding)」這個術語主要透過聖誕頌歌《我們祝你聖誕快樂》中的副歌歌詞「現在給我們帶些無花果布丁來(Now bring us some figgy pudding)」為世人所知。 (zh)
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  • Figgy pudding (en)
  • 無花果布丁 (zh)
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  • Figgy Pudding (en)
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