About: Bengawan Solo (company)

An Entity of Type: company, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Bengawan Solo is a Singaporean bakery chain. It has 45 outlets islandwide with a factory at 23 Woodlands Link. The bakery is known for making and selling Indonesian style kue, buns, cakes, cookies and mooncakes due to the fact that the owner and founder, Tjendri Anastasia or Anastasia Liew, is an Indonesian who migrated to Singapore from Palembang in early 1970s. All products are prepared at the central kitchen in Woodlands and delivered to the stores 2-3 times daily. Pandan cake is the most popular treat in the shop.

Property	Value
dbo:abstract	Bengawan Solo is a Singaporean bakery chain. It has 45 outlets islandwide with a factory at 23 Woodlands Link. The bakery is known for making and selling Indonesian style kue, buns, cakes, cookies and mooncakes due to the fact that the owner and founder, Tjendri Anastasia or Anastasia Liew, is an Indonesian who migrated to Singapore from Palembang in early 1970s. All products are prepared at the central kitchen in Woodlands and delivered to the stores 2-3 times daily. Pandan cake is the most popular treat in the shop. (en)
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rdfs:comment	Bengawan Solo is a Singaporean bakery chain. It has 45 outlets islandwide with a factory at 23 Woodlands Link. The bakery is known for making and selling Indonesian style kue, buns, cakes, cookies and mooncakes due to the fact that the owner and founder, Tjendri Anastasia or Anastasia Liew, is an Indonesian who migrated to Singapore from Palembang in early 1970s. All products are prepared at the central kitchen in Woodlands and delivered to the stores 2-3 times daily. Pandan cake is the most popular treat in the shop. (en)
rdfs:label	Bengawan Solo (company) (en)
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