About: Bajigur

An Entity of Type: Food, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Bajigur (sundanese script: ᮘᮏᮤᮍᮥᮁ, also known as Sundanese coconut latte) is a hot and sweet beverage native to the Sundanese people of West Java, Indonesia. The main ingredients are coconut milk and Aren sugar; usually to add taste, a small amount of ginger and a small pinch of salt. Traditionally fragrant pandan leaves were added, but now often artificial vanilla powder is used. It can also include kopi tubruk, finely pounded coffee. In Javanese language, the term "bajigur" was used as euphemism for the swear word "bajingan" or "bajirut".

Property Value
dbo:abstract
  • Bajigur (sundanese script: ᮘᮏᮤᮍᮥᮁ, also known as Sundanese coconut latte) is a hot and sweet beverage native to the Sundanese people of West Java, Indonesia. The main ingredients are coconut milk and Aren sugar; usually to add taste, a small amount of ginger and a small pinch of salt. Traditionally fragrant pandan leaves were added, but now often artificial vanilla powder is used. It can also include kopi tubruk, finely pounded coffee. This beverage is served hot and is sold through vendor carts traveling in villages and residential areas. The carts are equipped with portable stoves to keep the beverage hot. Bajigur is considered suitable to be consumed in cool highlands, or during cold nights or rainy days to warm oneself. The beverage is usually accompanied with traditional snacks such as steamed banana, boiled sweet potato or boiled peanuts. In Javanese language, the term "bajigur" was used as euphemism for the swear word "bajingan" or "bajirut". (en)
  • Bajigur (aksara Sunda: ᮘᮏᮤᮍᮥᮁ) adalah minuman tradisional khas masyarakat Sunda. Bahan utamanya adalah gula aren dan santan. Untuk menambah kenikmatan dicampurkan pula sedikit jahe dan garam. Daun pandan wangi biasanya ditambahkan untuk menambah aromanya, tetapi sekarang lebih sering menggunakan bubuk vanili buatan. Kopi tubruk, kopi yang ditumbuk halus juga kadang menjadi bahan tambahan. Minuman ini disajikan panas-panas dan dijual melalui gerobak pedagang keliling di desa-desa dan daerah pemukiman. Gerobak penjual biasanya dilengkapi dengan kompor portabel untuk menjaga minuman tetap panas. Bajigur dianggap cocok dikonsumsi di dataran tinggi yang sejuk, atau saat malam dingin serta hujan untuk menghangatkan diri. Minuman ini biasanya disajikan bersama dengan jajanan tradisional seperti pisang kukus, ubi rebus atau kacang rebus. (in)
dbo:country
dbo:creatorOfDish
dbo:ingredient
dbo:ingredientName
  • coconut milk,palm sugar,coffee, young coconut and crumbled bread loaf
dbo:region
dbo:servingTemperature
  • Hot
dbo:thumbnail
dbo:wikiPageID
  • 31636992 (xsd:integer)
dbo:wikiPageLength
  • 2119 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID
  • 1105934378 (xsd:integer)
dbo:wikiPageWikiLink
dbp:caption
  • Bajigur with bits of bread, palm sugar and young coconut (en)
dbp:country
dbp:course
  • Beverage (en)
dbp:creator
dbp:imageSize
  • 250 (xsd:integer)
dbp:mainIngredient
  • coconut milk, palm sugar, coffee, young coconut and crumbled bread loaf (en)
dbp:name
  • Bajigur (en)
dbp:region
dbp:served
  • Hot (en)
dbp:wikiPageUsesTemplate
dc:type
  • Beverage
dcterms:subject
gold:hypernym
rdf:type
rdfs:comment
  • Bajigur (sundanese script: ᮘᮏᮤᮍᮥᮁ, also known as Sundanese coconut latte) is a hot and sweet beverage native to the Sundanese people of West Java, Indonesia. The main ingredients are coconut milk and Aren sugar; usually to add taste, a small amount of ginger and a small pinch of salt. Traditionally fragrant pandan leaves were added, but now often artificial vanilla powder is used. It can also include kopi tubruk, finely pounded coffee. In Javanese language, the term "bajigur" was used as euphemism for the swear word "bajingan" or "bajirut". (en)
  • Bajigur (aksara Sunda: ᮘᮏᮤᮍᮥᮁ) adalah minuman tradisional khas masyarakat Sunda. Bahan utamanya adalah gula aren dan santan. Untuk menambah kenikmatan dicampurkan pula sedikit jahe dan garam. Daun pandan wangi biasanya ditambahkan untuk menambah aromanya, tetapi sekarang lebih sering menggunakan bubuk vanili buatan. Kopi tubruk, kopi yang ditumbuk halus juga kadang menjadi bahan tambahan. (in)
rdfs:label
  • Bajigur (en)
  • Bajigur (in)
owl:sameAs
prov:wasDerivedFrom
foaf:depiction
foaf:isPrimaryTopicOf
foaf:name
  • Bajigur (en)
is dbo:wikiPageWikiLink of
is foaf:primaryTopic of
Powered by OpenLink Virtuoso    This material is Open Knowledge     W3C Semantic Web Technology     This material is Open Knowledge    Valid XHTML + RDFa
This content was extracted from Wikipedia and is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License