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About: Horseshoe sandwich     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Substance100020090, within Data Space : dbpedia.org associated with source document(s)

Type: ThingFoodyago:WikicatAmericanSandwichesyago:Dish107557434yago:Food100021265yago:Matter100020827yago:Nutriment107570720yago:PhysicalEntity100001930Foodyago:Sandwich107695965yago:SnackFood107712382yago:Substance100020090 New Facet based on Instances of this Class

The horseshoe is an open-faced sandwich originating in Springfield, Illinois, United States. It consists of thick-sliced toasted bread (often Texas toast), a hamburger patty or other choice of meat, French fries, and cheese sauce. While hamburger has become the most common meat on a horseshoe, the original meat was ham. The "horseshoe" name has been variously attributed to the horseshoe-like shape of a slice of , or to the horseshoe-like arrangement of potato wedges around the ham. A smaller portion, with one slice of bread and one serving of meat, is called a pony shoe.