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About: Hakka cuisine     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatRegionalCuisinesOfChina, within Data Space : dbpedia.org associated with source document(s)

Type: Thingyago:Abstraction100002137yago:Act100030358yago:Action100037396yago:Change100191142yago:ChangeOfState100199130yago:Cooking100243918yago:Cuisine107571324yago:Event100029378yago:PsychologicalFeature100023100yago:YagoPermanentlyLocatedEntityyago:WikicatRegionalCuisinesOfChina New Facet based on Instances of this Class

Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities. There are numerous restaurants in Mainland China, Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, India and Thailand serving Hakka cuisine. Hakka cuisine was listed in 2014 on the first Hong Kong Inventory of Intangible Cultural Heritage.