Champa rice is a quick-maturing, drought resistant rice that can allow two harvests of sixty days each per growing season. Champa rice is from the aus sub-population, which shares similarities with both the japonica and the indica rice varieties. Likely originating from Eastern India, champa rice was introduced into the Champa Kingdom from the Vietnamese Empire in the late 10th century. Champa rice was then sent to Song China in the 11th century as a tribute gift from Champa during the reign of Emperor Zhenzong of Song (r. 997–1022). Song dynasty officials gave the quick-growing champa rice to peasants across China in order to boost their crop yields, and its rapid growth time was crucial in feeding the burgeoning Chinese population of over 100 million.
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| - Champa rice (en)
- 占城稲 (ja)
- 占城稻 (zh)
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| - Champa rice is a quick-maturing, drought resistant rice that can allow two harvests of sixty days each per growing season. Champa rice is from the aus sub-population, which shares similarities with both the japonica and the indica rice varieties. Likely originating from Eastern India, champa rice was introduced into the Champa Kingdom from the Vietnamese Empire in the late 10th century. Champa rice was then sent to Song China in the 11th century as a tribute gift from Champa during the reign of Emperor Zhenzong of Song (r. 997–1022). Song dynasty officials gave the quick-growing champa rice to peasants across China in order to boost their crop yields, and its rapid growth time was crucial in feeding the burgeoning Chinese population of over 100 million. (en)
- 占城稲（せんじょうとう、チャンパとう）は、チャンパ王国（現在のベトナム南中部）を原産地とする収穫量の多い早稲で、小粒で細長だが虫害や日照りに強く、痩せた土地やあまり耕起していない水田でも良く育つ品種の稲である。「占城（チャンパ）米」の呼称で知られ、宋代の中国で盛んに栽培された。 (ja)
- 占城稻是一种出产于中南半島的高产、早熟、耐旱的稻种。一般認為是在宋朝以前由占城傳入中國，故名為占城稻。 (zh)
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| - Champa rice is a quick-maturing, drought resistant rice that can allow two harvests of sixty days each per growing season. Champa rice is from the aus sub-population, which shares similarities with both the japonica and the indica rice varieties. Likely originating from Eastern India, champa rice was introduced into the Champa Kingdom from the Vietnamese Empire in the late 10th century. Champa rice was then sent to Song China in the 11th century as a tribute gift from Champa during the reign of Emperor Zhenzong of Song (r. 997–1022). Song dynasty officials gave the quick-growing champa rice to peasants across China in order to boost their crop yields, and its rapid growth time was crucial in feeding the burgeoning Chinese population of over 100 million. (en)
- 占城稲（せんじょうとう、チャンパとう）は、チャンパ王国（現在のベトナム南中部）を原産地とする収穫量の多い早稲で、小粒で細長だが虫害や日照りに強く、痩せた土地やあまり耕起していない水田でも良く育つ品種の稲である。「占城（チャンパ）米」の呼称で知られ、宋代の中国で盛んに栽培された。 (ja)
- 占城稻是一种出产于中南半島的高产、早熟、耐旱的稻种。一般認為是在宋朝以前由占城傳入中國，故名為占城稻。 (zh)
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