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About: Alpkäse     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : dbo:Cheese, within Data Space : dbpedia.org associated with source document(s)

Type: cheese New Facet based on Instances of this Class

Alpkäse is a type of cheese made with cow milk in the Alpine region (Austria, Italy, Switzerland, Germany). It is classified as a Swiss-type or Alpine cheese. The origin of this type of cheese is associated with the Alps located in Germany and Austria. Emmental in nature like its cousin the Swiss cheese, it is featured with tiny holes known as 'teardrops". Similar to the majority of hard/semi-hard cheese, the more it is matured, the more flavour it develops. The alpkäse cheese from Trentino Alto Adige is made from cow milk. Some of those cheese varieties, exceeding 60 products, native to that place include Asiago Antico Maso Rosso, Arunda, Asiago d'allevo, Asiago Mezzano cheese and Asiago Pressato Trentino cheese.