About: Trichinella britovi     Goto   Sponge   NotDistinct   Permalink

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Trichinella britovi is a nematode parasite responsible for a zoonotic disease called trichinellosis. Currently, eight species of Trichinella are known, only three of which cause trichinellosis, and Trichinella britovi is one of them. Numerous mammal species, as well as birds and crocodiles, can harbor the parasite worldwide, but the sylvatic cycle is mainly maintained by wild carnivores. Humans represent only a possible host and the parasite is exclusively transmitted through consumption of raw or Rare Meat. In Europe, pork and wild boar meat are the main sources for human infection.

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  • Trichinella britovi (es)
  • Trichinella britovi (pl)
  • Trichinella britovi (en)
  • Trichinella britovi (sv)
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  • trichinella britovi responsable de una triquinelosis feral o silvestre en zonas templadas del viejo mundo. Responsable de la zoonosis trichinellosis. Se conocen ocho especies de Trichinella​Su ciclo se desarrolla entre cánidos salvajes (lobos, chacales, zorros) y omnívoros y herbívoros (jabalí, caballo, cerdo de montanera). A pesar de poder parasitar al cerdo doméstico y a las ratas, y ocasionalmente a humanos, en condiciones naturales no parece mantener su ciclo en los tres últimos hospedadores sin la intervención eventual de los reservorios de vida silvestre. (es)
  • Trichinella britovi är en rundmaskart. Trichinella britovi ingår i släktet trikiner, och familjen Trichinellidae. Arten är reproducerande i Sverige. (sv)
  • Trichinella britovi is a nematode parasite responsible for a zoonotic disease called trichinellosis. Currently, eight species of Trichinella are known, only three of which cause trichinellosis, and Trichinella britovi is one of them. Numerous mammal species, as well as birds and crocodiles, can harbor the parasite worldwide, but the sylvatic cycle is mainly maintained by wild carnivores. Humans represent only a possible host and the parasite is exclusively transmitted through consumption of raw or Rare Meat. In Europe, pork and wild boar meat are the main sources for human infection. (en)
  • Trichinella britovi – gatunek pasożytniczego nicienia z rodziny Trichinellidae. Tak jak pozostałe gatunki z rodzaju Trichinella jest jednym z najgroźniejszych pasożytów człowieka – wywołuje chorobę włośnicę (trychinozę). Należy do gatunków włośni otorbiających się w mięśniach (jedynym gatunkiem występującym w Europie, który nie posiada takiej zdolności jest ). Ze względu na duże podobieństwo do Trichinella spiralis i innych gatunków z rodzaju Trichinella larwy te można odróżnić tylko za pomocą badań molekuralnych - PCR. (pl)
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  • Pozio, la-Rosa, Murrell & Lichtenfels, 1992 (en)
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  • Trichinella britovi (en)
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  • trichinella britovi responsable de una triquinelosis feral o silvestre en zonas templadas del viejo mundo. Responsable de la zoonosis trichinellosis. Se conocen ocho especies de Trichinella​Su ciclo se desarrolla entre cánidos salvajes (lobos, chacales, zorros) y omnívoros y herbívoros (jabalí, caballo, cerdo de montanera). A pesar de poder parasitar al cerdo doméstico y a las ratas, y ocasionalmente a humanos, en condiciones naturales no parece mantener su ciclo en los tres últimos hospedadores sin la intervención eventual de los reservorios de vida silvestre. (es)
  • Trichinella britovi is a nematode parasite responsible for a zoonotic disease called trichinellosis. Currently, eight species of Trichinella are known, only three of which cause trichinellosis, and Trichinella britovi is one of them. Numerous mammal species, as well as birds and crocodiles, can harbor the parasite worldwide, but the sylvatic cycle is mainly maintained by wild carnivores. Humans represent only a possible host and the parasite is exclusively transmitted through consumption of raw or Rare Meat. In Europe, pork and wild boar meat are the main sources for human infection. Because of mandatory veterinary controls in slaughterhouses, large trichinellosis outbreaks due to horse-meat consumption are rare, but cases in hunters and their families after raw or rare wild boar meat consumption are regularly reported, with over 100 cases since 1975. T. britovi in wild boar is relatively resistant to freezing. In France, meat from naturally infected wild boar meat frozen for three weeks at −20 °C (−4 °F) remained infectious, whereas the parasites were not viable after four weeks. In the 1960s, "trichinella infection" was documented in Senegal, West Africa. A survey of 160 wild animals from that region produced plausible evidence that European strains may have originated in Africa. It has also been proposed that strains of T. britovi are isolated to both African and European populations. Three cases of human trichinellosis due to T. britovi were reported in 2015 in the Southeast of France resulting from consumption of raw pork sausages (figatelli) prepared in Corsica. Fourteen other people ate figatelli from the same batch, but were not infected due to the figatelli being well cooked. (en)
  • Trichinella britovi – gatunek pasożytniczego nicienia z rodziny Trichinellidae. Tak jak pozostałe gatunki z rodzaju Trichinella jest jednym z najgroźniejszych pasożytów człowieka – wywołuje chorobę włośnicę (trychinozę). Należy do gatunków włośni otorbiających się w mięśniach (jedynym gatunkiem występującym w Europie, który nie posiada takiej zdolności jest ). Ze względu na duże podobieństwo do Trichinella spiralis i innych gatunków z rodzaju Trichinella larwy te można odróżnić tylko za pomocą badań molekuralnych - PCR. Choć nie posiada swojego polskiego odpowiednika często nazywany jest włośniem. (pl)
  • Trichinella britovi är en rundmaskart. Trichinella britovi ingår i släktet trikiner, och familjen Trichinellidae. Arten är reproducerande i Sverige. (sv)
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