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- El Mee goreng (Mie Goreng, Mi Goreng) es un plato tradicional y muy popular en Indonesia, Malasia y Singapur. En idioma de la zona significa fideo frito. El plato se prepara friendo los fideos y acompañándolos con diferentes cebollas cortadas en brunoise junto con caridea , carne de pollo, chilli, vegetales, tomates y huevo. Es uno de los platos indispensables en todo Mamaks (puesto callejero) en Malasia. (es)
- Mee goreng, or mi goreng, refers to fried noodles in the Malay-speaking cultures of several countries, such as the Southeast Asian states of Brunei, Malaysia, and Singapore. A notable variant, mee goreng mamak is associated with Mamak stalls operated by Muslim Indian communities within the region, and is often spicy in taste. (en)
- 马来炒面是马来文化国家，像是东南亚的文莱、马来西亚和新加坡的炒面。 (zh)
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- A plate of street food-style mee goreng. (en)
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- Mee goreng mamak, mee sotong, maggi goreng (en)
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- El Mee goreng (Mie Goreng, Mi Goreng) es un plato tradicional y muy popular en Indonesia, Malasia y Singapur. En idioma de la zona significa fideo frito. El plato se prepara friendo los fideos y acompañándolos con diferentes cebollas cortadas en brunoise junto con caridea , carne de pollo, chilli, vegetales, tomates y huevo. Es uno de los platos indispensables en todo Mamaks (puesto callejero) en Malasia. (es)
- Mee goreng, or mi goreng, refers to fried noodles in the Malay-speaking cultures of several countries, such as the Southeast Asian states of Brunei, Malaysia, and Singapore. A notable variant, mee goreng mamak is associated with Mamak stalls operated by Muslim Indian communities within the region, and is often spicy in taste. (en)
- 马来炒面是马来文化国家，像是东南亚的文莱、马来西亚和新加坡的炒面。 (zh)
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- Mee goreng (es)
- Mee goreng (en)
- 馬來炒麵 (zh)
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