This HTML5 document contains 82 embedded RDF statements represented using HTML+Microdata notation.

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Statements

Subject Item
dbr:List_of_dishes_made_using_coconut_milk
dbo:wikiPageWikiLink
dbr:Ginataang_ampalaya
Subject Item
dbr:Ginataan
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dbr:Ginataang_ampalaya
Subject Item
dbr:Ginataang_ampalaya
rdf:type
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rdfs:label
Ginataang ampalaya
rdfs:comment
Ginataang ampalaya, is a Filipino vegetable stew made from bitter melon and tinapa (smoked fish) in coconut milk, bagoong alamang (shrimp paste), and spices. The dish can also be made with pork or shrimp and other vegetables. The dish is characteristically savory and slightly bitter due to the ingredients used. It is a type of ginataan.
foaf:name
Ginataang ampalaya
dbp:name
Ginataang ampalaya
foaf:depiction
n17:Buffetjf9441_08.jpg
dc:type
Main course
dcterms:subject
dbc:Philippine_soups dbc:Foods_containing_coconut
dbo:wikiPageID
60533012
dbo:wikiPageRevisionID
1114787111
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n17:Buffetjf9441_08.jpg?width=300
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dbr:Philippines
dbp:course
Main course
dbp:mainIngredient
dbr:Bitter_melon dbr:Coconut_milk dbr:Tinapa
dbp:served
Hot
dbo:abstract
Ginataang ampalaya, is a Filipino vegetable stew made from bitter melon and tinapa (smoked fish) in coconut milk, bagoong alamang (shrimp paste), and spices. The dish can also be made with pork or shrimp and other vegetables. The dish is characteristically savory and slightly bitter due to the ingredients used. It is a type of ginataan.
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bitter melon,coconut milk,tinapa(smoked fish)
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Hot
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dbr:Philippines
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wikipedia-en:Ginataang_ampalaya
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