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- St. Louis Albert Estes (April 2, 1876 – May 2, 1951) was an American doctor and proponent of a raw food diet. In 1929, he was credited as being the father and founder of the raw food movement that was sweeping the country. He believed that one of the most common causes of sickness and chronic disease was an unhealthy diet and lifestyle. Originally a dentist, Estes was unhealthy at the age of thirty and began a raw food diet to improve his health. He later began speaking on the topic in lectures around the country. Estes also believed in breathing techniques that would achieve maximum absorption of oxygen. One of his books, Raw Food and Health, published in 1927 is still popular in the Raw, Living Food community today. (en)
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- 6993 (xsd:nonNegativeInteger)
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- Los Angeles, California, US (en)
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- Dentist, Doctor, Raw Foodist (en)
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- Holy Cross Cemetery, Culver City, California, US (en)
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- Clara Augusta Neiman, Esther Moraine (en)
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- St. Louis Albert Estes (April 2, 1876 – May 2, 1951) was an American doctor and proponent of a raw food diet. In 1929, he was credited as being the father and founder of the raw food movement that was sweeping the country. He believed that one of the most common causes of sickness and chronic disease was an unhealthy diet and lifestyle. Originally a dentist, Estes was unhealthy at the age of thirty and began a raw food diet to improve his health. He later began speaking on the topic in lectures around the country. Estes also believed in breathing techniques that would achieve maximum absorption of oxygen. One of his books, Raw Food and Health, published in 1927 is still popular in the Raw, Living Food community today. (en)
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