About: Presunto

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Presunto (Portuguese pronunciation: [pɾɨˈzũtu]) is dry-cured ham from Portugal, similar to Italian prosciutto crudo orSpanish jamón.Among the wide variety of presuntos in Portugal, the most famous are presunto from Chaves, produced in the north of Portugal, and that from the Alentejo, in the south, made from local Alentejano pigs. Several varieties of presunto are protected by European law with geographical indications.

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  • Presunto (Portuguese pronunciation: [pɾɨˈzũtu]) is dry-cured ham from Portugal, similar to Italian prosciutto crudo orSpanish jamón.Among the wide variety of presuntos in Portugal, the most famous are presunto from Chaves, produced in the north of Portugal, and that from the Alentejo, in the south, made from local Alentejano pigs. Several varieties of presunto are protected by European law with geographical indications. (en)
  • 프레준투(포르투갈어: presunto, [pɾɨˈzũtu])는 포르투갈의 햄이다. 나 등의 과 족발 부위를 건식염지해 만든 생햄이며, 스페인의 하몬이나 이탈리아의 프로슈토 크루도와 유사하다. 익힌 햄인 피암브르와 구분되지만, 브라질에서는 피암브르를 포함한 모든 햄을 "프레준투"라 부르기도 한다. (ko)
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  • Presunto (Portuguese pronunciation: [pɾɨˈzũtu]) is dry-cured ham from Portugal, similar to Italian prosciutto crudo orSpanish jamón.Among the wide variety of presuntos in Portugal, the most famous are presunto from Chaves, produced in the north of Portugal, and that from the Alentejo, in the south, made from local Alentejano pigs. Several varieties of presunto are protected by European law with geographical indications. (en)
  • 프레준투(포르투갈어: presunto, [pɾɨˈzũtu])는 포르투갈의 햄이다. 나 등의 과 족발 부위를 건식염지해 만든 생햄이며, 스페인의 하몬이나 이탈리아의 프로슈토 크루도와 유사하다. 익힌 햄인 피암브르와 구분되지만, 브라질에서는 피암브르를 포함한 모든 햄을 "프레준투"라 부르기도 한다. (ko)
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  • 프레준투 (ko)
  • Presunto (en)
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