About: Pancit buko

An Entity of Type: Food, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Pancit buko (Tagalog "young coconut noodles"; also known as pancit butong in Visayan), is a Filipino dish made from very thin strips of young coconut (buko) meat with various spices, vegetables, and meat or seafood. It is a type of Filipino noodle dish (pancit), even though it does not usually use actual noodles. The dish originates independently from the Tagalog people (specifically from Quezon and Laguna), and the Visayan people. The Visayan versions of the dish differ from the Tagalog versions in that it sometimes includes wheat noodles.

Property Value
dbo:abstract
  • Pancit buko (Tagalog "young coconut noodles"; also known as pancit butong in Visayan), is a Filipino dish made from very thin strips of young coconut (buko) meat with various spices, vegetables, and meat or seafood. It is a type of Filipino noodle dish (pancit), even though it does not usually use actual noodles. The recipes can vary and are often adaptations of other Filipino pancit dishes. It has two main types, a broth version, and a stir-fried (guisado) version. The latter often uses latik and coconut oil derived from coconut cream (kakang gata). Pancit buko is commonly served directly on an opened coconut shell. The dish originates independently from the Tagalog people (specifically from Quezon and Laguna), and the Visayan people. The Visayan versions of the dish differ from the Tagalog versions in that it sometimes includes wheat noodles. (en)
dbo:alias
  • pancit butong (en)
dbo:ingredientName
  • Young coconut meat
dbo:servingTemperature
  • Hot
dbo:wikiPageID
  • 60964194 (xsd:integer)
dbo:wikiPageLength
  • 2825 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID
  • 1087453454 (xsd:integer)
dbo:wikiPageWikiLink
dbp:alternateName
  • pancit butong (en)
dbp:country
  • Philippines (en)
dbp:course
  • Soup (en)
dbp:imageSize
  • 245 (xsd:integer)
dbp:mainIngredient
  • Young coconut meat (en)
dbp:name
  • Pancit buko (en)
dbp:served
  • Hot (en)
dbp:wikiPageUsesTemplate
dc:type
  • Soup
dcterms:subject
rdf:type
rdfs:comment
  • Pancit buko (Tagalog "young coconut noodles"; also known as pancit butong in Visayan), is a Filipino dish made from very thin strips of young coconut (buko) meat with various spices, vegetables, and meat or seafood. It is a type of Filipino noodle dish (pancit), even though it does not usually use actual noodles. The dish originates independently from the Tagalog people (specifically from Quezon and Laguna), and the Visayan people. The Visayan versions of the dish differ from the Tagalog versions in that it sometimes includes wheat noodles. (en)
rdfs:label
  • Pancit buko (en)
owl:sameAs
prov:wasDerivedFrom
foaf:isPrimaryTopicOf
foaf:name
  • Pancit buko (en)
is dbo:wikiPageRedirects of
is dbo:wikiPageWikiLink of
is foaf:primaryTopic of
Powered by OpenLink Virtuoso    This material is Open Knowledge     W3C Semantic Web Technology     This material is Open Knowledge    Valid XHTML + RDFa
This content was extracted from Wikipedia and is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License