Nam phrik phao (Thai: น้ำพริกเผา) is a type of Thai spicy chili sauce known as nam phrik, one of the chilli pastes used in Thai cuisine. It contains chiles, shallots, garlic, fermented shrimp, tamarind, fish sauce and palm sugar.
Nam phrik phao (Thai: น้ำพริกเผา) is a type of Thai spicy chili sauce known as nam phrik, one of the chilli pastes used in Thai cuisine. It contains chiles, shallots, garlic, fermented shrimp, tamarind, fish sauce and palm sugar. (en)
남 프릭 파오(태국어: น้ำพริกเผา)은 태국식 고추 소스인 남 프릭의 하나이다. 똠 얌 꿍, 까이 팟 멧 마무앙힘마판 등의 요리에 쓰인다. (ko)
Nam phrik phao (Thai: น้ำพริกเผา) is a type of Thai spicy chili sauce known as nam phrik, one of the chilli pastes used in Thai cuisine. It contains chiles, shallots, garlic, fermented shrimp, tamarind, fish sauce and palm sugar. (en)
남 프릭 파오(태국어: น้ำพริกเผา)은 태국식 고추 소스인 남 프릭의 하나이다. 똠 얌 꿍, 까이 팟 멧 마무앙힘마판 등의 요리에 쓰인다. (ko)