McBride Sisters Wine Company is a Black-owned, female-led wine company in the United States. The company was founded in 2005 by African American winemakers Robin and Andréa McBride, who first met as adults and bonded over a shared passion for winemaking. The brand uses grapes from both California and New Zealand, and is focused on providing quality bottled and canned wines that are affordable and "celebrate inclusivity". As of 2020, Wine Spectator noted that it was the largest Black-owned wine company in the US by volume. According to the Boston Globe, McBride Sisters is also "one of the few Black-owned wine labels that encourages consumers to be socially conscious."
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