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- A mandoca is a Venezuelan deep fried cornmeal ring that is usually eaten with butter, cheese and coffee while still hot. It is usually served at breakfast, and it is most popular in Zulia state of the country. The mandoca is one of a variety of specialties exclusively created in the western state of Zulia. Though their relevance has been shaded by the new transnational tendencies because its creation was not intended for massive consumption or for marketing, it remains a basic and important part of the culinary culture of Zulia. It is made of corn meal, water, salt, grated "queso blanco" (hard, salty, white cheese), sugar or panela (jaggery, used in most traditional recipes), and very ripe plantain. (en)
- La mandoca es un plato típico del estado Zulia, Venezuela. Es una rosca frita en forma de gota, elaborada con una mezcla de harina de maíz, papelón, plátano maduro y queso de año rallado. Se come frecuentemente caliente, con queso rallado, mantequilla o margarina. Forma parte frecuente de las cenas y los desayunos de los venezolanos acompañada con café con leche. En la región central de Venezuela se le añade semillas de anís a la masa. (es)
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- Cornmeal, gratedcheese,sugarorpapelón
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- 2052 (xsd:nonNegativeInteger)
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- Cornmeal, grated cheese, sugar or papelón (en)
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- La mandoca es un plato típico del estado Zulia, Venezuela. Es una rosca frita en forma de gota, elaborada con una mezcla de harina de maíz, papelón, plátano maduro y queso de año rallado. Se come frecuentemente caliente, con queso rallado, mantequilla o margarina. Forma parte frecuente de las cenas y los desayunos de los venezolanos acompañada con café con leche. En la región central de Venezuela se le añade semillas de anís a la masa. (es)
- A mandoca is a Venezuelan deep fried cornmeal ring that is usually eaten with butter, cheese and coffee while still hot. It is usually served at breakfast, and it is most popular in Zulia state of the country. The mandoca is one of a variety of specialties exclusively created in the western state of Zulia. (en)
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- Mandoca (es)
- Mandoca (en)
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