About: Chen Kenmin

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Chen Kenmin (simplified Chinese: 陈建民; traditional Chinese: 陳建民; pinyin: Chén Jiànmín; Japanese: 陳 建民, Chin Kenmin; June 27, 1912 – May 12, 1990) was a Chinese-born Japanese chef known as the father of Chen Kenichi, the Iron Chef Chinese on the television show Iron Chef. In 1998, Masuyoshi Kimura, a chef who had been personally trained by Chen Kenmin, appeared as a challenger on Iron Chef, but rather than competing against Chen Kenmin's son, Iron Chef Chen Kenichi, Masuyoshi chose Masaharu Morimoto to be his opponent. Chen Kenichi was present for and watched the battle.

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  • Chen Kenmin (simplified Chinese: 陈建民; traditional Chinese: 陳建民; pinyin: Chén Jiànmín; Japanese: 陳 建民, Chin Kenmin; June 27, 1912 – May 12, 1990) was a Chinese-born Japanese chef known as the father of Chen Kenichi, the Iron Chef Chinese on the television show Iron Chef. Born in Yibin, Sichuan, China, Chen emigrated to Japan in 1952 and became a Japanese citizen in 1954. Chen had originally specialized in Chinese imperial cuisine. However, in 1958, upon opening the Shisen Hanten (四川飯店) restaurant in Japan, Chen arranged his dishes to cater to the tastes of his Japanese clients. Chen introduced Shanghai-style Sichuan cuisine to Japan through the Shisen Hanten Restaurant as well as through nationwide TV shows, particularly NHK's TV show, Kyō no ryōri ("Today's Cuisine" in English). Chen came to be known as the "father of Chinese Sichuan cooking" in Japan. In 1998, Masuyoshi Kimura, a chef who had been personally trained by Chen Kenmin, appeared as a challenger on Iron Chef, but rather than competing against Chen Kenmin's son, Iron Chef Chen Kenichi, Masuyoshi chose Masaharu Morimoto to be his opponent. Chen Kenichi was present for and watched the battle. (en)
  • 陳 建民（ちん けんみん、男性、1919年6月27日 - 1990年5月12日）は、四川料理の料理人。中華民国四川省富順県陽家嘴生まれ。日本における四川料理の父といわれた。 中国系日本人1世で、来日後に日本に帰化しており日本名は東 建民（あずま けんみん）といった。息子の陳建一、孫の陳建太郎も料理人である。 (ja)
  • 陈建民（1919年6月27日－1990年5月12日），日本名東建民（日语：東 建民／あずま けんみん Azuma Kenmin ?），生於中华民国四川省富順縣李桥乡阳家嘴。厨师，日本四川飯店創辦人，以川菜及中華料理著名，將麻婆豆腐、回鍋肉、擔擔麵等菜色帶至日本。 (zh)
dbo:birthDate
  • 1912-06-27 (xsd:date)
dbo:birthPlace
dbo:birthYear
  • 1912-01-01 (xsd:gYear)
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dbo:deathDate
  • 1990-05-12 (xsd:date)
dbo:deathYear
  • 1990-01-01 (xsd:gYear)
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  • 2198359 (xsd:integer)
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  • 2708 (xsd:nonNegativeInteger)
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  • 1073507762 (xsd:integer)
dbo:wikiPageWikiLink
dbp:birthDate
  • 1912-06-27 (xsd:date)
dbp:birthPlace
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dbp:deathDate
  • 1990-05-12 (xsd:date)
dbp:name
  • Chen Kenmin (en)
dbp:nativeName
  • 陳建民 (en)
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  • 陳 建民（ちん けんみん、男性、1919年6月27日 - 1990年5月12日）は、四川料理の料理人。中華民国四川省富順県陽家嘴生まれ。日本における四川料理の父といわれた。 中国系日本人1世で、来日後に日本に帰化しており日本名は東 建民（あずま けんみん）といった。息子の陳建一、孫の陳建太郎も料理人である。 (ja)
  • 陈建民（1919年6月27日－1990年5月12日），日本名東建民（日语：東 建民／あずま けんみん Azuma Kenmin ?），生於中华民国四川省富順縣李桥乡阳家嘴。厨师，日本四川飯店創辦人，以川菜及中華料理著名，將麻婆豆腐、回鍋肉、擔擔麵等菜色帶至日本。 (zh)
  • Chen Kenmin (simplified Chinese: 陈建民; traditional Chinese: 陳建民; pinyin: Chén Jiànmín; Japanese: 陳 建民, Chin Kenmin; June 27, 1912 – May 12, 1990) was a Chinese-born Japanese chef known as the father of Chen Kenichi, the Iron Chef Chinese on the television show Iron Chef. In 1998, Masuyoshi Kimura, a chef who had been personally trained by Chen Kenmin, appeared as a challenger on Iron Chef, but rather than competing against Chen Kenmin's son, Iron Chef Chen Kenichi, Masuyoshi chose Masaharu Morimoto to be his opponent. Chen Kenichi was present for and watched the battle. (en)
rdfs:label
  • Chen Kenmin (en)
  • 陳建民 (ja)
  • 陈建民 (厨师) (zh)
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  • Chen Kenmin (en)
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