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- Chatānmari (Nepali: चतांमरि, romanized: catā̃mari, Nepal Bhasa: चतांमरि) is a Nepalese rice crepe, which is a part of Newa cuisine of the Kathmandu Valley in Nepal. It is generally eaten during festivals and other special occasions. Chatānmari is now widely eaten as a snack and has become popular among other cultures, too. Many restaurants in Kathmandu serve chatānmari as an appetizer. There are small eateries that serve chatānmari as the main item on their menu. (en)
- Le chataamari, ou chatānmari (népalais : चतांमरि ; nepalbhasha : चतांमरि), est une sorte de crêpe à base de riz. C'est une spécialité traditionnelle des Newars de la vallée de Katmandou au Népal, consommée lors des festivités et autres occasions spéciales. Le chatānmari est aujourd'hui largement consommé comme collation et est devenu populaire dans d'autres cultures également. De nombreux restaurants de Katmandou servent le chatānmari en entrée. Il existe de petits restaurants qui servent ce mets comme élément principal de leur menu. (fr)
- 차탕마리(네팔어: चतांमरि)는 네팔의 요리이다. 네와르족의 전통 음식으로, 얇게 부친 쌀전병에 달걀 등 여러 가지 토핑을 올려 만든다. (ko)
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- Rice pancake, Nepali pizza (en)
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- 2377 (xsd:nonNegativeInteger)
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- Rice pancake, Nepali pizza (en)
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- A chatanmari topped with meat (en)
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- onions, eggs, grounded meat, spices (en)
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- Chatānmari (Nepali: चतांमरि, romanized: catā̃mari, Nepal Bhasa: चतांमरि) is a Nepalese rice crepe, which is a part of Newa cuisine of the Kathmandu Valley in Nepal. It is generally eaten during festivals and other special occasions. Chatānmari is now widely eaten as a snack and has become popular among other cultures, too. Many restaurants in Kathmandu serve chatānmari as an appetizer. There are small eateries that serve chatānmari as the main item on their menu. (en)
- Le chataamari, ou chatānmari (népalais : चतांमरि ; nepalbhasha : चतांमरि), est une sorte de crêpe à base de riz. C'est une spécialité traditionnelle des Newars de la vallée de Katmandou au Népal, consommée lors des festivités et autres occasions spéciales. Le chatānmari est aujourd'hui largement consommé comme collation et est devenu populaire dans d'autres cultures également. De nombreux restaurants de Katmandou servent le chatānmari en entrée. Il existe de petits restaurants qui servent ce mets comme élément principal de leur menu. (fr)
- 차탕마리(네팔어: चतांमरि)는 네팔의 요리이다. 네와르족의 전통 음식으로, 얇게 부친 쌀전병에 달걀 등 여러 가지 토핑을 올려 만든다. (ko)
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- Chataamari (en)
- Chataamari (fr)
- 차탕마리 (ko)
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