About: Barzona

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The Barzona are a breed of beef cattle, developed in the United States, in the high desert, inter-mountain region of Arizona in the 1940s and 1950s. They are, in approximately equal proportions, a combination of Africander, Hereford, Beef Shorthorn and Angus. They have been bred to be especially hardy, having good heat, insect and disease tolerance.

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  • The Barzona are a breed of beef cattle, developed in the United States, in the high desert, inter-mountain region of Arizona in the 1940s and 1950s. They are, in approximately equal proportions, a combination of Africander, Hereford, Beef Shorthorn and Angus. They have been bred to be especially hardy, having good heat, insect and disease tolerance. (en)
  • La barzona est une race bovine originaire des États-Unis d'Amérique. Le nom est une contraction de Bard et Arizona. (fr)
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  • The Barzona are a breed of beef cattle, developed in the United States, in the high desert, inter-mountain region of Arizona in the 1940s and 1950s. They are, in approximately equal proportions, a combination of Africander, Hereford, Beef Shorthorn and Angus. They have been bred to be especially hardy, having good heat, insect and disease tolerance. (en)
  • La barzona est une race bovine originaire des États-Unis d'Amérique. Le nom est une contraction de Bard et Arizona. (fr)
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  • Barzona (en)
  • Barzona (fr)
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