About: Zalabiyeh

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Deep-fried pastry common to the Near East and Indian subcontinent

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  • Spongy dough (sufgan), zlebia, jalebie, zülbiya, jilapi (en)
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  • أكلة عربية (ar)
  • deep-fried pastry common to the Near East and Indian subcontinent (en)
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  • Batter (flour, yeast, water, salt), Optional: eggs, milk, sesame oil, sesame seeds
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  • Spongy dough , zlebia, jalebie, zülbiya, jilapi (en)
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  • Deep-fried zalabiyeh (en)
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  • 250 (xsd:integer)
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  • Batter , Optional: eggs, milk, sesame oil, sesame seeds (en)
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  • Zalabiyeh (en)
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  • Zalabiyeh (en)
  • زلابية (ar)
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  • Zalabiyeh (en)
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