| dbo:alias
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| dbo:country
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| dbo:cuisine
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| dbo:description
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- variasi makanan khas Korea (in)
- Korean soft tofu stew (en)
- 朝鮮の柔らかい豆腐を使った鍋料理 (ja)
- 한국식 순두부찌개 (ko)
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| dbo:ingredient
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| dbo:ingredientName
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| dbo:servingSize
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| dbo:thumbnail
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| dbo:type
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| dbo:wikiPageExternalLink
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| dbo:wikiPageWikiLink
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| dbp:alternateName
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| dbp:country
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| dbp:date
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| dbp:hangul
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| dbp:labels
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| dbp:mainIngredient
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| dbp:name
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| dbp:nationalCuisine
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| dbp:reason
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- Not a reliable web site. (en)
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| dbp:servingSize
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| dbp:type
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| dbp:wikiPageUsesTemplate
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| dct:subject
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| rdf:type
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| rdfs:label
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- Sundubu-jjigae (en)
- Sundubu jjigae (es)
- Sundubu jjigae (fr)
- Sundubujjigae (in)
- 순두부찌개 (ko)
- 純豆腐鍋 (zh)
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| owl:sameAs
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| prov:wasDerivedFrom
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| foaf:depiction
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| foaf:isPrimaryTopicOf
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| foaf:name
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| is dbo:wikiPageRedirects
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| is dbo:wikiPageWikiLink
of | |
| is foaf:primaryTopic
of | |
