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- composé chimique (fr)
- Geschmacksverstärker (de)
- flavor enhancer (en)
- ojačevalec okusa (sl)
- potenciadores del sabor (es)
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- Disodium ribonucleotides (en)
- Disodní ribonukleotidy (cs)
- 5'-Ribonucleótidos de sodio (es)
- Dinatrium-5′-ribonucleotid (de)
- 5'-Ribonucléotide disodique (fr)
- 5'-リボヌクレオチド二ナトリウム (ja)
- Rybonukleotydy disodowe (pl)
- 5'-呈味核苷酸二鈉 (zh)
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