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Sōng gāo (Chinese: 鬆糕; lit. 'loose cake'; Shanghainese: [soŋ ɡɔ]) is a Shanghai snack composed of rice flour, sugar, and water, with azuki beans embedded throughout the cake. Giant pink-colored azuki beans with a diameter of about 1 inch (25 mm) are embedded on top of the cake; conventional sized azuki beans are embedded inside the cake. The cake also has a red bean (azuki) paste filling. This dessert is steamed as a large round cake and is then partitioned into sections for eating. Madame Chiang Kai-shek, who loved to eat sōng gāo, had the Grand Hotel of Taipei to include her version of the cake on the hotel's menu, which the hotel continues to offer to this day.

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rdf:type
rdfs:label
  • Song gao (es)
  • Song gao (en)
  • 上海松糕 (zh)
rdfs:comment
  • Sōng gāo (Chinese: 鬆糕; lit. 'loose cake'; Shanghainese: [soŋ ɡɔ]) is a Shanghai snack composed of rice flour, sugar, and water, with azuki beans embedded throughout the cake. Giant pink-colored azuki beans with a diameter of about 1 inch (25 mm) are embedded on top of the cake; conventional sized azuki beans are embedded inside the cake. The cake also has a red bean (azuki) paste filling. This dessert is steamed as a large round cake and is then partitioned into sections for eating. Madame Chiang Kai-shek, who loved to eat sōng gāo, had the Grand Hotel of Taipei to include her version of the cake on the hotel's menu, which the hotel continues to offer to this day. (en)
  • 上海松糕是一种上海小吃，它由、糖和水製成，松糕中還會嵌有直径约1英寸（25毫米）的红豆。此外還有紅豆沙馅的松糕。宋美齡很喜欢吃松糕，並且還讓圓山大飯店提供這種小吃。松糕也是上海市浦东新区高橋鎮的四大糕點之一。 (zh)
  • El sōng gāo (en chino, 鬆糕; literalmente, ‘pastel suelto’) es un aperitivo típico de la cocina de Shanghái elaborado con harina de arroz, azúcar y agua, que lleva judías azuki incrustadas. En su parte superior se incrustan unas judías azuki gigantes coloreadas de rosa, mientras dentro lleva judías de tamaño normal. El pastel también lleva un relleno de anko (pasta dulce de judía azuki). Este postre grande y redondo se cuece al vapor y se corta en porciones para servirlo. Madame Chiang Kai-shek, que adoraba comer sōng gāo, hizo que el incluyese su versión del pastel en el menú, que sigue ofreciéndose en la actualidad. (es)
foaf:name
  • Song gao (en)
name
  • Song gao (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Song_gao.jpg
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Wikipage page ID
Wikipage revision ID
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  • 鬆糕 (en)
caption
  • Slices of song gao (en)
country
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  • loose cake (en)
main ingredient
  • Rice flour, sugar, water, azuki beans (en)
region
type
has abstract
  • El sōng gāo (en chino, 鬆糕; literalmente, ‘pastel suelto’) es un aperitivo típico de la cocina de Shanghái elaborado con harina de arroz, azúcar y agua, que lleva judías azuki incrustadas. En su parte superior se incrustan unas judías azuki gigantes coloreadas de rosa, mientras dentro lleva judías de tamaño normal. El pastel también lleva un relleno de anko (pasta dulce de judía azuki). Este postre grande y redondo se cuece al vapor y se corta en porciones para servirlo. Madame Chiang Kai-shek, que adoraba comer sōng gāo, hizo que el incluyese su versión del pastel en el menú, que sigue ofreciéndose en la actualidad. * Datos: Q7561112 (es)
  • Sōng gāo (Chinese: 鬆糕; lit. 'loose cake'; Shanghainese: [soŋ ɡɔ]) is a Shanghai snack composed of rice flour, sugar, and water, with azuki beans embedded throughout the cake. Giant pink-colored azuki beans with a diameter of about 1 inch (25 mm) are embedded on top of the cake; conventional sized azuki beans are embedded inside the cake. The cake also has a red bean (azuki) paste filling. This dessert is steamed as a large round cake and is then partitioned into sections for eating. Madame Chiang Kai-shek, who loved to eat sōng gāo, had the Grand Hotel of Taipei to include her version of the cake on the hotel's menu, which the hotel continues to offer to this day. (en)
  • 上海松糕是一种上海小吃，它由、糖和水製成，松糕中還會嵌有直径约1英寸（25毫米）的红豆。此外還有紅豆沙馅的松糕。宋美齡很喜欢吃松糕，並且還讓圓山大飯店提供這種小吃。松糕也是上海市浦东新区高橋鎮的四大糕點之一。 (zh)
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page length (characters) of wiki page
ingredient name (literal)
  • Rice flour,sugar,water,azukibeans
country
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region
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