About: Sinanglay

Facets (new session)
Description
Metadata
Settings
- Rule:
- Inverse Functional Properties:
- "Same As":

About: Sinanglay Goto Sponge NotDistinct Permalink

An Entity of Type : dbo:Food, within Data Space : dbpedia.org associated with source document(s)
QRcode icon

http://dbpedia.org/describe/?url=http%3A%2F%2Fdbpedia.org%2Fresource%2FSinanglay

Sinanglay is a Filipino dish made from stuffed fish wrapped in leafy vegetables and lemongrass or pandan leaves cooked in a spicy coconut milk sauce. It is a type of ginataan and originates from the Bicol Region.

Attributes	Values
rdf:type	Thing Food Food
rdfs:label	Sinanglay (en)
rdfs:comment	Sinanglay is a Filipino dish made from stuffed fish wrapped in leafy vegetables and lemongrass or pandan leaves cooked in a spicy coconut milk sauce. It is a type of ginataan and originates from the Bicol Region. (en)
differentFrom	Sangley
foaf:name	Sinanglay (en)
name	Sinanglay (en)
foaf:depiction
dc:type	Main course
dcterms:subject	Foods containing coconut Philippine soups Fish dishes Philippine seafood dishes
Wikipage page ID	61625366 (xsd:integer)
Wikipage revision ID	1070817661 (xsd:integer)
Link from a Wikipage to another Wikipage	Bagoong alamang List of fish dishes Bicol Region Patis (sauce) Short mackerel Pechay Foods containing coconut Anabas testudineus Onion Mustard greens Laing (food) Philippine soups Lemongrass Calamansi Siling haba Pompano Stuffing Tamarind Garlic Ginataan Ginataang isda Ginger Filipino language Fish Bilimbi Coconut cream Prawn Taro Fish dishes Black pepper Coconut milk Tomato Philippine seafood dishes Cabbage Philippines Pandan leaves Carp Channa striata Shrimp Turmeric Scallion Tilapia Mangrove red snapper White rice Walking catfish List of dishes using coconut milk Mustard green Labuyo chili Leafy vegetable Leafy vegetables dbr:Pinaputok_na_isda
sameAs	Sinanglay Sinanglay Sinanglay
similar dish	ginataang isda, pinaputok na isda, laing (en)
dbp:wikiPageUsesTemplate	dbt:Infobox_prepared_food dbt:Reflist dbt:Not_to_be_confused_with dbt:Filipino_food
thumbnail	wiki-commons:Special:FilePath/Sinanglay_na_Tilapia.jpg?width=300
alternate name	sinanglay na isda, picadillo (en)
caption	Bottom: Sinanglay na talusog (en) Top: Singanglay na tilapia (en)
country	Philippines
course	Main course (en)
main ingredient	fish, coconut milk, pechay/mustard/taro/cabbage leaves, tomatoes, shallots, pandan leaves or lemongrass (en)
region	Bicol Region
served	Hot (en)
has abstract	Sinanglay is a Filipino dish made from stuffed fish wrapped in leafy vegetables and lemongrass or pandan leaves cooked in a spicy coconut milk sauce. It is a type of ginataan and originates from the Bicol Region. (en)
prov:wasDerivedFrom	wikipedia-en:Sinanglay?oldid=1070817661&ns=0
page length (characters) of wiki page	4926 (xsd:nonNegativeInteger)
alias	sinanglay na isda, picadillo (pikadilyo) (en)
ingredient name (literal)	fish,coconut milk,pechay/mustard/taro/cabbageleaves, tomatoes, shallots,pandan leavesorlemongrass
serving temperature	Hot
country	Philippines
ingredient	Pechay Mustard greens Lemongrass Fish Taro Coconut milk

Faceted Search & Find service v1.17_git139 as of Feb 29 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 08.03.3330 as of Mar 19 2024, on Linux (x86_64-generic-linux-glibc212), Single-Server Edition (378 GB total memory, 59 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software