About: Gul-gukbap     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : dbo:Food, within Data Space : dbpedia.org associated with source document(s)
QRcode icon
http://dbpedia.org/describe/?url=http%3A%2F%2Fdbpedia.org%2Fresource%2FGul-gukbap

Gul-gukbap (굴국밥) or oyster and rice soup is a type of gukbap (rice soup) made with oysters.

AttributesValues
rdf:type
rdfs:label
  • Gul-gukbap (en)
  • Gulgukbap (es)
  • 굴국밥 (ko)
rdfs:comment
  • Gul-gukbap (굴국밥) or oyster and rice soup is a type of gukbap (rice soup) made with oysters. (en)
  • El gul-gukbap es una sopa con arroz coreana hecha con ostras, mu (daikon), pimiento chile verde, cebolla, anchoas y setas shiitake cortadas. El plato suele considerarse una variante del haejangguk (sopa de la que se cree que mitiga las resacas) o el boyangsik (hangul 보양식, complemento alimenticio). (es)
  • 굴국밥은 굴을 주재료로 하는 국밥의 일종이다. 무, 두부, 양파, 멸치, 버섯 등의 각종 재료를 이용하여 만드는 한국 요리이다. 국에 밥을 말아 먹는 국밥요리 중 하나로, 흔히 해장국이나 보양식의 일종으로 여겨진다. (ko)
foaf:name
  • Gul-gukbap (en)
name
  • Gul-gukbap (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Korean_soup-Gulgukbap-01.jpg
dcterms:subject
Wikipage page ID
Wikipage revision ID
Link from a Wikipage to another Wikipage
sameAs
serving size
dbp:wikiPageUsesTemplate
thumbnail
hanja
  • none (en)
mr
  • kul-kukpap (en)
caption
  • Gul-gukbap served in ttukbaegi (en)
country
hangul
  • (en)
  • 굴국밥 (en)
labels
  • no (en)
main ingredient
  • Oysters (en)
RR
  • gul-gukbap (en)
title
  • Korean name (en)
type
  • Gukbap (en)
has abstract
  • Gul-gukbap (굴국밥) or oyster and rice soup is a type of gukbap (rice soup) made with oysters. (en)
  • El gul-gukbap es una sopa con arroz coreana hecha con ostras, mu (daikon), pimiento chile verde, cebolla, anchoas y setas shiitake cortadas. El plato suele considerarse una variante del haejangguk (sopa de la que se cree que mitiga las resacas) o el boyangsik (hangul 보양식, complemento alimenticio). (es)
  • 굴국밥은 굴을 주재료로 하는 국밥의 일종이다. 무, 두부, 양파, 멸치, 버섯 등의 각종 재료를 이용하여 만드는 한국 요리이다. 국에 밥을 말아 먹는 국밥요리 중 하나로, 흔히 해장국이나 보양식의 일종으로 여겨진다. (ko)
calories
national cuisine
prov:wasDerivedFrom
page length (characters) of wiki page
cuisine
  • Korean cuisine
ingredient name (literal)
  • Oysters
country
ingredient
type
foaf:isPrimaryTopicOf
is Link from a Wikipage to another Wikipage of
is Wikipage redirect of
is foaf:primaryTopic of
Faceted Search & Find service v1.17_git139 as of Feb 29 2024


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 08.03.3330 as of Mar 19 2024, on Linux (x86_64-generic-linux-glibc212), Single-Server Edition (378 GB total memory, 60 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software