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About: Food Safety Act 1990     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : dbo:Band, within Data Space : dbpedia.org associated with source document(s)

Type: yago:WikicatUnitedKingdomActsOfParliament1990yago:Abstraction100002137yago:Act106532095yago:CivilLaw108453464yago:Collection107951464yago:Communication100033020yago:Document106470073yago:Group100031264yago:Law108441203yago:LegalDocument106479665yago:Legislation106535222yago:Writing106362953yago:WrittenCommunication106349220Band New Facet based on Instances of this Class

The Food Safety Act 1990 is an Act of the Parliament of the United Kingdom. It is the statutory obligation to treat food intended for human consumption in a controlled and managed way. The key requirements of the Act are that food must comply with food safety requirements, must be "of the nature, substance and quality demanded", and must be correctly described (labelled).