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About: European Bread Museum     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatFoodMuseumsInGermany, within Data Space : dbpedia.org associated with source document(s)

Type: Thingyago:WikicatMuseumsInLowerSaxonygeo:SpatialThingyago:Artifact100021939yago:Depository103177349yago:Facility103315023yago:Museum103800563yago:Object100002684yago:PhysicalEntity100001930yago:YagoGeoEntityyago:YagoPermanentlyLocatedEntityyago:Whole100003553yago:WikicatFoodMuseumsyago:WikicatFoodMuseumsInGermany New Facet based on Instances of this Class

The European Bread Museum (German: Europäisches Brotmuseum), in Ebergötzen in South Lower Saxony, Germany, is a rurally located museum dedicated to the historical development of breadmaking and related subjects in Europe. Through displays and demonstrations, the museum shows the history of grain farming in Europe, processing of grain, milling, baking of bread, bread in art, and other subjects. Gardens, functioning re-constructed ovens (beginning with the neolithic), a windmill and a watermill, bread wagons, farm machinery, documents, and tools and equipment for preparing bread are among the objects to be seen.