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About: Chicharrón     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatDeepFriedFoods, within Data Space : dbpedia.org associated with source document(s)

Type: ThingFoodyago:WikicatSnackFoodsyago:Dish107557434yago:Food100021265yago:Matter100020827yago:Nutriment107570720yago:PhysicalEntity100001930Foodyago:SnackFood107712382yago:Substance100020090yago:WikicatDeepFriedFoods New Facet based on Instances of this Class

Chicharrón (Spanish: [tʃitʃaˈron], Andalusian: [ʃiʃaˈron], plural chicharrones; Portuguese: torresmo [tuˈʁeʒmu, toˈʁezmu, toˈʁeʒmu]; Filipino: chicharon; Chamorro: chachalon) is a dish generally consisting of fried pork belly or fried pork rinds. Chicharrón may also be made from chicken, mutton or beef.