About: Charles Tjessem     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:Whole100003553, within Data Space : dbpedia.org associated with source document(s)
QRcode icon
http://dbpedia.org/describe/?url=http%3A%2F%2Fdbpedia.org%2Fresource%2FCharles_Tjessem

Charles Tjessem (born 5 May 1971, in Sandnes) is a Norwegian chef, and winner of the 2003 Bocuse d'Or. The victory was achieved over the French chef Frank Putelat by the smallest margin of points to date in the competition. Tjessem published the book Rett skal være rett in 2006.

AttributesValues
rdf:type
rdfs:label
  • Charles Tjessem (de)
  • Charles Tjessem (en)
rdfs:comment
  • Charles Tjessem (* 5. Mai 1971 in Sandnes) ist ein norwegischer Koch. (de)
  • Charles Tjessem (born 5 May 1971, in Sandnes) is a Norwegian chef, and winner of the 2003 Bocuse d'Or. The victory was achieved over the French chef Frank Putelat by the smallest margin of points to date in the competition. Tjessem published the book Rett skal være rett in 2006. (en)
foaf:homepage
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Charles_Tjessem.jpg
dcterms:subject
Wikipage page ID
Wikipage revision ID
Link from a Wikipage to another Wikipage
Link from a Wikipage to an external page
sameAs
dbp:wikiPageUsesTemplate
thumbnail
has abstract
  • Charles Tjessem (born 5 May 1971, in Sandnes) is a Norwegian chef, and winner of the 2003 Bocuse d'Or. The victory was achieved over the French chef Frank Putelat by the smallest margin of points to date in the competition. Tjessem is currently a chef and owner of the restaurant Charles & De in Sandnes. He was coached for the Bocuse d'Or by Odd Ivar Solvold, and had previously trained under Bent Stiansen, and Eyvind Hellstrøm during two years at Bagatelle, worked as a daily manager for Gastronomisk Institutt in Stavanger, as a chef for the petroleum company Statoil, and was captain of the Norwegian national chef team in the period 2000 to 2004. Tjessem ended his competitive career with parting criticism aimed at the arrangers of the International Exhibition of Culinary Art. Tjessem published the book Rett skal være rett in 2006. (en)
  • Charles Tjessem (* 5. Mai 1971 in Sandnes) ist ein norwegischer Koch. (de)
gold:hypernym
schema:sameAs
prov:wasDerivedFrom
page length (characters) of wiki page
nationality
foaf:isPrimaryTopicOf
is Link from a Wikipage to another Wikipage of
is Wikipage redirect of
is Wikipage disambiguates of
is foaf:primaryTopic of
Faceted Search & Find service v1.17_git139 as of Feb 29 2024


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 08.03.3330 as of Mar 19 2024, on Linux (x86_64-generic-linux-glibc212), Single-Server Edition (378 GB total memory, 48 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software