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St. Petersburg State University of Refrigeration and Food Processing Technologies was a state university in Saint Petersburg, Russia. It was founded in 1931 and based on the Imperial Commercial College which was established in 1772. In 2011, the University with its six departments merged with ITMO University as Institute of Refrigeration and Biotechnologies. At the time it had 6,500 students and 82 instructors. In 2015 it was transformed into the Department of Cryogenic Techniques and Air Conditioning and Department of Food Biotechnologies and Engineering of ITMO University.

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  • St. Petersburg State University of Refrigeration and Food Processing Technologies was a state university in Saint Petersburg, Russia. It was founded in 1931 and based on the Imperial Commercial College which was established in 1772. In 2011, the University with its six departments merged with ITMO University as Institute of Refrigeration and Biotechnologies. At the time it had 6,500 students and 82 instructors. In 2015 it was transformed into the Department of Cryogenic Techniques and Air Conditioning and Department of Food Biotechnologies and Engineering of ITMO University. (en)
  • Санкт-Петербургский государственный университет низкотемпературных и пищевых технологий — государственное общеобразовательное учреждение высшего профессионального образования, действовавшее с 1931 по 2011 годы. Университет во многом являлся наследником Императорского коммерческого училища, корни которого уходят в 1772 год. В 2011 году вуз с его шестью факультетами был присоединён к Университету ИТМО как Институт холода и биотехнологий. На тот момент в нём числилось 6500 студентов, 82 преподавателей, среди которых были доктора наук, профессора. В 2015 году Институт был окончательно расформирован: на его базе были созданы факультет холодильной, криогенной техники и кондиционирования и факультет пищевых биотехнологий и инженерии университета ИТМО. (ru)
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  • Vladimir Vasilyev, ITMO University Rector. Teacher's Newspaper (en)
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  • Urban (en)
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  • 1931 (xsd:integer)
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  • St. Petersburg State University of Refrigeration and Food Processing Technologies (en)
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  • Санкт-Петербургский государственный университет низкотемпературных и пищевых технологий (en)
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  • 6 (xsd:integer)
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  • Staff of merging colleges must jointly assess the strengths and weaknesses of the merger, evaluate the risks and make the process as painless as possible. The main goal of the process is concentrating the resources: technical, material and intellectual. It will create a breakthrough in interdisciplinary research, which has been the case for ITMO University and the University of Low-Temperature Technologies. (en)
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  • Public (en)
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  • Department of Food Biotechnologies and Engineering and Department of Cryogenic Techniques and Air Conditioning (en)
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  • St. Petersburg State University of Refrigeration and Food Processing Technologies was a state university in Saint Petersburg, Russia. It was founded in 1931 and based on the Imperial Commercial College which was established in 1772. In 2011, the University with its six departments merged with ITMO University as Institute of Refrigeration and Biotechnologies. At the time it had 6,500 students and 82 instructors. In 2015 it was transformed into the Department of Cryogenic Techniques and Air Conditioning and Department of Food Biotechnologies and Engineering of ITMO University. (en)
  • Санкт-Петербургский государственный университет низкотемпературных и пищевых технологий — государственное общеобразовательное учреждение высшего профессионального образования, действовавшее с 1931 по 2011 годы. (ru)
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  • St. Petersburg State University of Refrigeration and Food Processing Technologies (en)
  • Санкт-Петербургский государственный университет низкотемпературных и пищевых технологий (ru)
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  • St. Petersburg State University of Refrigeration and Food Processing Technologies (en)
  • Санкт-Петербургский государственный университет низкотемпературных и пищевых технологий (en)
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