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In viticulture, there are several levels of regional climates that are used to describe the terroir or immutable characteristics of an area. These levels can be as broad as a macroclimate which includes entire wine regions or as small as a microclimate which includes the unique environment around an individual grapevine. In the middle is the mesoclimate which usually describes the characteristics of a particular vineyard site.

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  • In viticulture, there are several levels of regional climates that are used to describe the terroir or immutable characteristics of an area. These levels can be as broad as a macroclimate which includes entire wine regions or as small as a microclimate which includes the unique environment around an individual grapevine. In the middle is the mesoclimate which usually describes the characteristics of a particular vineyard site. (en)
  • Mesoclima é uma unidade climática intermédia, inferior ao macroclima, e ao clima regional, e acima do clima local e do topoclima. As regiões naturais interiores dos continentes, como grandes florestas, desertos e pradarias, são bons exemplos de mesoclimas, uma vez que constituem regiões sem delimitação espacial precisa. (pt)
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  • In viticulture, there are several levels of regional climates that are used to describe the terroir or immutable characteristics of an area. These levels can be as broad as a macroclimate which includes entire wine regions or as small as a microclimate which includes the unique environment around an individual grapevine. In the middle is the mesoclimate which usually describes the characteristics of a particular vineyard site. (en)
  • Mesoclima é uma unidade climática intermédia, inferior ao macroclima, e ao clima regional, e acima do clima local e do topoclima. As regiões naturais interiores dos continentes, como grandes florestas, desertos e pradarias, são bons exemplos de mesoclimas, uma vez que constituem regiões sem delimitação espacial precisa. (pt)
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  • Regional climate levels in viticulture (en)
  • Mesoclima (pt)
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