About: Kelly Fields

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Kelly Fields is an American chef based in New Orleans.

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  • Kelly Fields is an American chef based in New Orleans. (en)
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  • 69271297 (xsd:integer)
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  • 2529 (xsd:nonNegativeInteger)
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  • James Beard Award for Outstanding Pastry Chef, 2016 Eater New Orleans "Chef of the Year," Dessert Professional Magazine "“Top Ten Pastry Chefs in North America.” (en)
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  • Kelly Fields (en)
dbp:notableWorks
  • Owner of Restaurant Willa Jean, Author of "The Good Book of Southern Baking" (en)
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  • Kelly Fields is an American chef based in New Orleans. (en)
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  • Kelly Fields (en)
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  • Kelly Fields (en)
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