The Asanka, earthenware dish, is a Ghanaian grinding pot that is made out of clay with ridges inside. It is one of the kitchen tools commonly used in Ghanaian homes. it comes with a wooden masher called eta or tapoli in the local language. It is commonly referred to as traditional blender and appropriately used where there is no electricity. It is also called a 'pounding pot.' The Ga' s call it Kaa whiles the Akans call it apotoyewaa or Asanka. It is commonly used in the chop bars as serving bowls.
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