About: Bánh tét

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http://dbpedia.org:8891/describe/?url=http%3A%2F%2Fdbpedia.org%2Fresource%2FBánh_tét

Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean or mung bean and pork filling, then boiled. After cooking, the banana leaf is removed and the cake is sliced into wheel-shaped servings.

Attributes	Values
rdf:type	Thing Food yago:BakedGoods107622061 yago:Dumpling107702193 yago:Food100021265 yago:Food107555863 yago:Matter100020827 yago:Pasta107698915 yago:Pastry107622708 yago:PhysicalEntity100001930 yago:Pie107625493 Food yago:Solid115046900 yago:Substance100020090 yago:WikicatDumplings yago:WikicatPies
rdfs:label	Bánh tét (en) Bánh tét (es)
rdfs:comment	Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean or mung bean and pork filling, then boiled. After cooking, the banana leaf is removed and the cake is sliced into wheel-shaped servings. (en) El Bánh tét es un plato vietnamita en forma de pastel y elaborado fundamentalmente con arroz glutinoso, que ha sido enrollado en una hoja de banano, adoptando una forma cilíndrica y delgada. El contenido puede ser a base de carne o verdura, como por ejemplo garbanzo verde, y se cocina al vapor. Tras haber sido cocinado, la hoja de banana se quita y el pastel se corta en rodajas en forma de rueda. Para prevenir que la hoja de banana se suelte durante la cocción, el bánh tét se enrolla varias veces con un cordel de plástico o goma durante el vaporizado. (es)
foaf:name	Bánh tét (en)
name	Bánh tét (en)
foaf:depiction
dc:type	Snack
dcterms:subject	Rice cakes Stuffed dishes Vietnamese words and phrases Bánh
Wikipage page ID	47775330 (xsd:integer)
Wikipage revision ID	1122263168 (xsd:integer)
Link from a Wikipage to another Wikipage	Cambodia Rice cakes Pasteles Vietnam Mung bean Snack Nam tiến Corunda Lo mai gai Zongzi Hallaca Stuffed dishes Bánh Trần Quốc Vượng (historian) Southern Vietnam Tết Banana leaf Glutinous rice Vietnamese words and phrases Tamale Bánh chưng Bánh tẻ Bánh Vietnamese cuisine List of stuffed dishes Scallion Fish sauce Pamonha Mochi (food)
Link from a Wikipage to an external page	https://web.archive.org/web/20070223160609/http:/www.noodlepie.com/2005/02/chuc_mung_nam_m.html https://web.archive.org/web/20110710130023/http:/dina-n-brian.com/Alice/Banhguide.htm
sameAs	Bánh tét Bánh tét Bánh tét Bánh tét Bánh tét Bánh tét
dbp:wikiPageUsesTemplate	dbt:Commons_category dbt:Div_col dbt:Div_col_end dbt:Infobox_food dbt:Reflist dbt:Short_description dbt:Transliteration dbt:IPA-km dbt:Vietnamese_cuisine dbt:Bánh
thumbnail	wiki-commons:Special:FilePath/Banhtet.jpg?width=300
caption	A plate of bánh tét, with mung bean paste filling; with banana leaf removed and sliced into thick wheel-shaped slices just prior to serving (en)
country	Vietnam
course	Snack
image size	230 (xsd:integer)
main ingredient	Glutinous rice, banana leaf, meat or vegetarian filling (en)
Other	Traditionally consumed during Tết (en)
region	Southern Vietnam
has abstract	Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean or mung bean and pork filling, then boiled. After cooking, the banana leaf is removed and the cake is sliced into wheel-shaped servings. (en) El Bánh tét es un plato vietnamita en forma de pastel y elaborado fundamentalmente con arroz glutinoso, que ha sido enrollado en una hoja de banano, adoptando una forma cilíndrica y delgada. El contenido puede ser a base de carne o verdura, como por ejemplo garbanzo verde, y se cocina al vapor. Tras haber sido cocinado, la hoja de banana se quita y el pastel se corta en rodajas en forma de rueda. Para prevenir que la hoja de banana se suelte durante la cocción, el bánh tét se enrolla varias veces con un cordel de plástico o goma durante el vaporizado. (es)
gold:hypernym	Savoury
prov:wasDerivedFrom	wikipedia-en:Bánh_tét?oldid=1122263168&ns=0
page length (characters) of wiki page	6239 (xsd:nonNegativeInteger)
ingredient name (literal)	Glutinous rice,banana leaf, meat or vegetarian filling (such asmung beans)
notes	Traditionally consumed duringTết
country	Vietnam
ingredient	Mung bean Banana leaf Glutinous rice

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