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Statements

Subject Item
dbr:Mont_(food)
dbo:wikiPageWikiLink
dbr:Khanon_htok
Subject Item
dbr:Khanon_htok
rdf:type
dbo:Food wikidata:Q2095 owl:Thing
rdfs:label
Khanon htok
rdfs:comment
Khanon dok (Burmese: ခနုံထုပ်; pronounced [kʰənòʊɴdoʊʔ]; also spelt khanon htok) is a traditional Burmese snack or mont. The word khanon htok is a portmanteau of Thai (lit. 'dessert') and Burmese htok (lit. 'parcel'). The snack is essentially a stuffed crepe-like omelette filled with sautéed chicken or shrimp, and rolled like an eggroll.
foaf:name
Khanon htok
dbp:name
Khanon htok
foaf:depiction
n11:ခနုံထုပ်.jpg
dcterms:subject
dbc:Burmese_cuisine
dbo:wikiPageID
62350599
dbo:wikiPageRevisionID
1035373553
dbo:wikiPageWikiLink
dbr:Hsinbyushin dbr:Tea_time dbr:Snack dbr:Flour dbr:Thai_language dbr:Mont_di dbr:Mandalay dbr:Onion dbr:Shwe_yin_aye dbr:Eggroll dbr:Cendol dbr:Myanmar dbr:Burmese_language dbr:Khanom_(food) dbr:Mont_(food) dbr:Burmese–Siamese_wars dbr:Mandalay_Palace dbr:Omelette dbr:Egg dbr:Southeast_Asia dbr:Portmanteau dbr:Chicken dbc:Burmese_cuisine dbr:Burmese_cuisine dbr:Shrimp
owl:sameAs
dbpedia-th:คะโนนโดะ n14:ခနုံထုပ် wikidata:Q25619666 n17:2QXsG
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100.0
dbp:wikiPageUsesTemplate
dbt:Infobox_food dbt:Burmese_cuisine dbt:Myanmar-cuisine-stub dbt:IPA-my dbt:Reflist dbt:Short_description dbt:Lit
dbo:thumbnail
n11:ခနုံထုပ်.jpg?width=300
dbp:country
dbr:Myanmar
dbp:mainIngredient
egg, flour, onions, chicken, shrimp
dbp:region
dbr:Southeast_Asia
dbp:type
Snack
dbo:abstract
Khanon dok (Burmese: ခနုံထုပ်; pronounced [kʰənòʊɴdoʊʔ]; also spelt khanon htok) is a traditional Burmese snack or mont. The word khanon htok is a portmanteau of Thai (lit. 'dessert') and Burmese htok (lit. 'parcel'). The snack is essentially a stuffed crepe-like omelette filled with sautéed chicken or shrimp, and rolled like an eggroll. Khanon dok is a popular delicacy in Mandalay, where it was considered a favorite snack of the Mandalay Palace royals during tea time or supper. A series of Burmese–Siamese wars beginning with Hsinbyushin's reign resulted in the emergence of Thai-inspired delicacies, including khanon dok, shwe yin aye, mont let hsaung, and mont di.
dbp:nationalCuisine
dbr:Burmese_cuisine
prov:wasDerivedFrom
wikipedia-en:Khanon_htok?oldid=1035373553&ns=0
dbo:wikiPageLength
2235
dbo:cuisine
Burmese
dbo:ingredientName
egg,flour,onions,chicken,shrimp
dbo:servingSize
100.0
dbo:country
dbr:Myanmar
dbo:ingredient
dbr:Shrimp dbr:Egg dbr:Chicken dbr:Flour dbr:Onion
dbo:region
dbr:Southeast_Asia
dbo:type
dbr:Snack
foaf:isPrimaryTopicOf
wikipedia-en:Khanon_htok
Subject Item
dbr:Khanon_i
dbo:wikiPageWikiLink
dbr:Khanon_htok
Subject Item
dbr:Burmese_cuisine
dbo:wikiPageWikiLink
dbr:Khanon_htok
Subject Item
wikipedia-en:Khanon_htok
foaf:primaryTopic
dbr:Khanon_htok