| dbo:abstract
|
- The SousVide Supreme Water Oven is the first PID controlled, self-contained sous-vide cooking device designed specifically for home use. The product, launched in November 2009, was developed by Drs. Michael and Mary Dan Eades of Eades Appliance Technology, LLC. The SousVide Supreme was developed due to the increasing popularity of sous vide cooking. Due to the expensive equipment costs (upwards of several thousand dollars), cooking SousVide had largely been inaccessible to home cooks. The SousVide Supreme delivers temperature precision within 1 °F or .5 °C. (en)
|
| dbo:foundingYear
| |
| dbo:product
| |
| dbo:thumbnail
| |
| dbo:wikiPageExternalLink
| |
| dbo:wikiPageID
| |
| dbo:wikiPageLength
|
- 3998 (xsd:nonNegativeInteger)
|
| dbo:wikiPageRevisionID
| |
| dbo:wikiPageWikiLink
| |
| dbp:foundation
| |
| dbp:founder
|
- Dr. Michael Eades and Dr. Mary Dan Eades (en)
|
| dbp:industry
|
- Cookware / Kitchen Products (en)
|
| dbp:locationCity
| |
| dbp:locationCountry
| |
| dbp:logo
|
- Sousvidesupreme logo.jpg (en)
|
| dbp:name
| |
| dbp:products
| |
| dbp:wikiPageUsesTemplate
| |
| dcterms:subject
| |
| gold:hypernym
| |
| rdf:type
| |
| rdfs:comment
|
- The SousVide Supreme Water Oven is the first PID controlled, self-contained sous-vide cooking device designed specifically for home use. The product, launched in November 2009, was developed by Drs. Michael and Mary Dan Eades of Eades Appliance Technology, LLC. The SousVide Supreme was developed due to the increasing popularity of sous vide cooking. Due to the expensive equipment costs (upwards of several thousand dollars), cooking SousVide had largely been inaccessible to home cooks. The SousVide Supreme delivers temperature precision within 1 °F or .5 °C. (en)
|
| rdfs:label
| |
| owl:sameAs
| |
| prov:wasDerivedFrom
| |
| foaf:depiction
| |
| foaf:isPrimaryTopicOf
| |
| foaf:name
| |
| is dbo:wikiPageRedirects
of | |
| is dbo:wikiPageWikiLink
of | |
| is foaf:primaryTopic
of | |
